This bold red is intense and expressive. Cassis and blueberry flavors mingle with cola, cocoa and licorice notes. Chewy tannins and balsamic acidity amplify the impact. Heady, ripe and in the modern style. Monastrell. Drink now through 2024. 10,000 cases made, 9,000 cases imported.
91 points, Thomas Matthews, Wine Spectator (Mar 2019)