The 2015 Malbec is a classic from Perdriel in Luján de Cuyo, fermented with indigenous yeasts and aged in a combination of concrete vats and used oak barrels. 2015 was a slightly warmer vintage than 2014, and the wine shows round, with juicy fruit and still primary flavors of ripe berries and faint spices. The palate is sleek and lush, soft and caressing, easy to drink. 12,960 bottles produced. It was bottled in March 2016.
91 points, Luis Gutiérrez, Wine Advocate (Issue # 237 - Jun 2018)