The Alphonso is a rare treat as it is harvested for a few weeks during the months of April or May in select regions along the western part of India and therefore commands a premium price. This most sought-after varietal has inspired everything from poetry to award-winning recipes by international celebrity chefs. It is our pleasure to introduce this exquisite taste profile in the form of a premium spirit, SomruS Alphonso Mango, The Original Mango Cream Liqueur. It is best served chilled or in your favorite tropical drink. Try it in a cheesecake, with ice cream, over a bowl of fruit or even on a mango itself. The possibilities are endless!
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