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| Wild Turkey 101° 8yr Bourbon (750ml) | ||
| From Lawrenceburg, Kentucky | ||
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B-21 Top Recommendation
Read More "Rich and mouth-filling—this is Jimmy Russell’s favored dram, and we can see why." - Whisky Advocate For Bourbon fans, there's nothing like the limited releases from Wild Turkey and the famed Russell family, and every time a new one hits the market, there's a mad rush (and subsequent shortage). So, it was no exception last year when the distillery finally, after more than 30 years, released the 8 Year Old 101 Proof in the U.S. market. It's not necessarily a "new" release in the traditional sense, since it's been sold abroad since 1992. However, American bourbon aficionados had to go the extra few thousand miles to get their hands on it, until late last year. The 101 Proof we all know and love is, of course, a blend of bourbons between six and eight years of age, and while that recipe hits for what it is, it is definitely not age-stated 8 Year Old, as this bottling more than proves. As Whisky Advocate notes, this was always Jimmy Russell's go-to, but now the blending is handled by the next generation, namely Associate Master Blender Bruce Russell, who brings his own fine touch and style to the finished product. The 8 Year Old offers plenty of classic Wild Turkey character in a version that's a clear step up over the NAS 101, yet it also offers a more approachable profile (and easier price tag) than the barrel-proof Rare Breed, so it slots in perfectly in the Wild Turkey range at its sub-$40 price. The only problem is that the supplier keeps running out, and while we've assured that more is on the way, and that it will be a regular core item come 2027, that's a long time to wait, so you might as well get your hands on one now, and hedge your bets on one of the top bourbon value releases of 2025. | ||
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| NV Marguet Shaman 22 Brut Nature Rose Grand Cru (750ml) | ||
| Sparkling from Champagne, France | ||
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B-21 Top Recommendation
Read More Talk about an unbelievable coup de grâce for our direct-import portfolio! We are thrilled to announce our new domaine-direct relationship with Ambonnay's most dynamic and forward-thinking visionary, Benoît Marguet. You will seldom meet a vigneron more passionate about his craft and more confident in his methods than Benoît, and while his stellar Champagnes might give him ample reason for arrogance, he's anything but. After our domaine visit last October, we went all in on this singular grower. Combine his almost obsessively meticulous viticulture with some of the finest vine holdings in Bouzy and Ambonnay and you get a range of wines that are simply gorgeous through and through, starting with his flagship 94-point Shaman. Based on the outstanding 2022 vintage, this grand cru blend is "a wonderful combination of fruit, roundness, and freshness" while also maintaining "intensity, power, and a salty structure." The village grand Cru Ambonnay is itself a 95-point gem of the highest caliber, a "fragrant and very pretty" blend of Pinot Noir and Chardonnay that shows the multi-dimensional potential of both Marguet's vine holdings and his winemaking, but the true brilliance of the range lies in his single-vineyard showstoppers. Made and allocated in highly limited quantities, these are some of the most tranparent, terroir-expressive Champagnes on the market. The 96-point Les Bermonts comes from half-hectare of Chardonnay planted in 1952 on clay and limestone and is "a wine of marvelous harmony that knits everything together into a seamless fabric of the vineyard itself." Likewise, the double 95-point Les Crayeres displays "vivid, chalky aromatics of stunning purity" and a palate of "marvelous fruit intensity" where "the structure and textural vibrancy are just breathtaking." Finally, the 96-point 2017 Sapience represents Marguet's appreciation for communal, like-minded growers who exhibit the same passion for their work. It's a blend of all three Champagne varietals, cultivated by growers with equally serious methods and repuations – Meunier from Vincent Laval in Cumières, Chardonnay from David Leclapart in Hautvilliers, and Pinot Noir from Marguet's own Ambonnay plots. A "wonderful, profound, lasting" wine of singular character, it's an expression in a category of its own. This was indisputably the finest line-up top to bottom on our last trip to Champagne, and getting direct access to this cellar is one of the top three highlights of 2025 for our direct-import program, so any avid collector or fan of the most compelling grower Champagnes should dive deep into this selection without hesitation. | ||
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| NV Marguet Shaman 22 Brut Nature Grand Cru (750ml) | ||
| Sparkling from Champagne, France | ||
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B-21 Top Recommendation
Read More Talk about an unbelievable coup de grâce for our direct-import portfolio! We are thrilled to announce our new domaine-direct relationship with Ambonnay's most dynamic and forward-thinking visionary, Benoît Marguet. You will seldom meet a vigneron more passionate about his craft and more confident in his methods than Benoît, and while his stellar Champagnes might give him ample reason for arrogance, he's anything but. After our domaine visit last October, we went all in on this singular grower. Combine his almost obsessively meticulous viticulture with some of the finest vine holdings in Bouzy and Ambonnay and you get a range of wines that are simply gorgeous through and through, starting with his flagship 94-point Shaman. Based on the outstanding 2022 vintage, this grand cru blend is "a wonderful combination of fruit, roundness, and freshness" while also maintaining "intensity, power, and a salty structure." The village grand Cru Ambonnay is itself a 95-point gem of the highest caliber, a "fragrant and very pretty" blend of Pinot Noir and Chardonnay that shows the multi-dimensional potential of both Marguet's vine holdings and his winemaking, but the true brilliance of the range lies in his single-vineyard showstoppers. Made and allocated in highly limited quantities, these are some of the most tranparent, terroir-expressive Champagnes on the market. The 96-point Les Bermonts comes from half-hectare of Chardonnay planted in 1952 on clay and limestone and is "a wine of marvelous harmony that knits everything together into a seamless fabric of the vineyard itself." Likewise, the double 95-point Les Crayeres displays "vivid, chalky aromatics of stunning purity" and a palate of "marvelous fruit intensity" where "the structure and textural vibrancy are just breathtaking." Finally, the 96-point 2017 Sapience represents Marguet's appreciation for communal, like-minded growers who exhibit the same passion for their work. It's a blend of all three Champagne varietals, cultivated by growers with equally serious methods and repuations – Meunier from Vincent Laval in Cumières, Chardonnay from David Leclapart in Hautvilliers, and Pinot Noir from Marguet's own Ambonnay plots. A "wonderful, profound, lasting" wine of singular character, it's an expression in a category of its own. This was indisputably the finest line-up top to bottom on our last trip to Champagne, and getting direct access to this cellar is one of the top three highlights of 2025 for our direct-import program, so any avid collector or fan of the most compelling grower Champagnes should dive deep into this selection without hesitation. | ||
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| NV Marguet Shaman 22 Brut Nature Grand Cru (1.5L) | ||
| Sparkling from Champagne, France | ||
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B-21 Top Recommendation
Read More Talk about an unbelievable coup de grâce for our direct-import portfolio! We are thrilled to announce our new domaine-direct relationship with Ambonnay's most dynamic and forward-thinking visionary, Benoît Marguet. You will seldom meet a vigneron more passionate about his craft and more confident in his methods than Benoît, and while his stellar Champagnes might give him ample reason for arrogance, he's anything but. After our domaine visit last October, we went all in on this singular grower. Combine his almost obsessively meticulous viticulture with some of the finest vine holdings in Bouzy and Ambonnay and you get a range of wines that are simply gorgeous through and through, starting with his flagship 94-point Shaman. Based on the outstanding 2022 vintage, this grand cru blend is "a wonderful combination of fruit, roundness, and freshness" while also maintaining "intensity, power, and a salty structure." The village grand Cru Ambonnay is itself a 95-point gem of the highest caliber, a "fragrant and very pretty" blend of Pinot Noir and Chardonnay that shows the multi-dimensional potential of both Marguet's vine holdings and his winemaking, but the true brilliance of the range lies in his single-vineyard showstoppers. Made and allocated in highly limited quantities, these are some of the most tranparent, terroir-expressive Champagnes on the market. The 96-point Les Bermonts comes from half-hectare of Chardonnay planted in 1952 on clay and limestone and is "a wine of marvelous harmony that knits everything together into a seamless fabric of the vineyard itself." Likewise, the double 95-point Les Crayeres displays "vivid, chalky aromatics of stunning purity" and a palate of "marvelous fruit intensity" where "the structure and textural vibrancy are just breathtaking." Finally, the 96-point 2017 Sapience represents Marguet's appreciation for communal, like-minded growers who exhibit the same passion for their work. It's a blend of all three Champagne varietals, cultivated by growers with equally serious methods and repuations – Meunier from Vincent Laval in Cumières, Chardonnay from David Leclapart in Hautvilliers, and Pinot Noir from Marguet's own Ambonnay plots. A "wonderful, profound, lasting" wine of singular character, it's an expression in a category of its own. This was indisputably the finest line-up top to bottom on our last trip to Champagne, and getting direct access to this cellar is one of the top three highlights of 2025 for our direct-import program, so any avid collector or fan of the most compelling grower Champagnes should dive deep into this selection without hesitation. | ||
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| Louis Roederer Champagne Collection 246 (750ml) | ||
| Sparkling from Champagne, France | ||
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B-21 Top Recommendation
Read More "The NV Brut Collection 246 is positively stellar. It’s a terrific example of where Roederer is going with this cuvée stylistically." - Antonio Galloni, Vinous Begun a few years ago as a bold step in a new direction by one of Champagne's most revered houses, Roederer's Collection Series is now a full-fledged fan-favorite that hits every mark with each new release. Created to replace Roederer's non-vintage Brut in 2017, the Champagne Collection series labels each release with a unique ascending number akin to Krug's non-vintage Grande Cuvée. Chef de Cave Jean-Baptiste Lecaillon crafted the fifth-release Collection 246 from 54% Chardonnay, 35% Pinot Noir and 11% Pinot Meunier. Sourced evenly from Roederer's La Riviere, La Montagne, and La Côte estates, the Collection 246 includes 35% perpetual reserve wines created in 2012 that are stored in stainless steel and topped off every vintage, along with 10% from previous years and young plots on the Cristal estate aged in French oak foudres. The remaining 55% from 2021 grapes was fermented mostly in stainless steel with 15% in oak, the final blend then aged for four years in bottle on the lees, yielding remarkable complexity in a non-vintage Champagne. Wine Spectator calls it "a harmonious Champagne that shows impeccable balance, with depth and focus." Its mouthwatering, textured fruit is beautifully balanced by lively acidity that finishes long on a steady stream of finely beaded bubbles, making for a marked departure in style from what most grand marque houses seek in their non-vintage cuvées. From "one of the most ambitious and exciting producers in Champagne, big or small" according to Galloni, the Collection 246 is crafted by one of the region's most talented winemakers with the same meticulous attention to detail as the house's legendary tête de cuvée Cristal, delivering benchmark class and quality at its price point. | ||
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| Lochlea Our Barley Single Malt Scotch Whisky | ||
| From Ayrshire, Lowlands, Scotland | ||
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B-21 Top Recommendation
Read More "The flagship Our Barley is about as fan-friendly as a whisky can get, and although it’s hard to look past the super-stylish packaging, once you get into the juice itself, you’ll be hooked." - Andrew Kitz, B-21 Spirits Buyer One of the more exciting yet under-the-radar rising stars in the Scotch scene, Lochlea should (and probably will) be on every single malt fanatic's list of must-try discoveries in short order. Founded in 2018, they've already racked up some impressive critical accolades across their range, and as the distilling team hits their stride, there's no telling how high their star will climb. As B-21's Andrew Kitz declares, "If you’re looking for a new, boutique single-malt distillery to go nuts over, here’s your champion." The Lochlea property itself, once belonging to the immortal Scottish poet Robert Burns, was historically a cattle farm, and that's what owners Neil and Jen McGeoch had in mind when they purchased it in 2006. However, it was soon apparent that cows wouldn't cut it financially, and they turned to the property's other historical cash crop. Now, 50 acres of malting barley are the backbone of this grain-to-glass operation, with the old cattle-farming structures and facilities converted into a modern, functioning distillery in 2016. Long-time Laphroaig master distiller John Campbell set the standards with the first batches, and that uncompromising quality is now seen across the board in every release. You'll no doubt see more from this fabulous, bootstrapped project in the near future, but the flagship Our Barley is the perfect dram to sink your teeth into as you fall in love with a true star in the making in boutique Scotch whisky. | ||
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| Jacquesson Cuvee 747 (750ml) | ||
| Chardonnay from Champagne, France | ||
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B-21 Top Recommendation
Read More "[Jacquesson] is poised to continue producing Champagnes with exceptional freshness and crystalline textures. The range is impressively consistent, and each cuvée beautifully reflects the soul and the distinct terroirs of this house based in Dizy." - Yohan Castaing, Wine Advocate Consistency is indeed the name of the game at this long-time fan favorite of B-21. Jacquesson's star rose to new heights under the lengthy ownership of the Chiquet brothers, and since its acquisition by the François Pinault juggernaut (owner of Chateau Latour, Clos de Tart, and Napa iconic Eisele Vineyard) in 2022, there have been no signs that anything is any different. The newly arrived Cuvée 747 is exemplary of this flagship bottling in many ways, but the higher inclusion of Pinot Noir in this 2019-base rendition gives it a notably more intense personality than in previous years. Earning 96 points from James Suckling, it's "a structured and creamy-textured Jacquesson NV with a very fine-bubble texture and lovely polish ... medium- to full-bodied with length and sophistication." Showing the genius of the Chiquet brothers in transparent clarity, the 747 is "an edition that closely reflects the character of the vintage, marked by its tension and phenolic complexity" according to Yohan Castaing, and given the tension, textural depth, and structural foundation from the increased presence of the Pinot Noir, this is set for a wonderful evolution in the cellar over the next several years. Not to be overlooked, we still have a small amount of the luxurious 746. Based on the warm, solar vintage of 2018, it's "plush with showy red fruit that shimmers amid a vibrant acid energy that brings loads of freshness to the long finish." The 746 will provide a fascinating juxtaposition to the more linear, stately 747, so you can have repeated enjoyment comparing the two side by side for years to come. | ||
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| J.M. Terroir Volcanique Rhum Agricole | ||
| From Martinique, France | ||
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B-21 Top Recommendation
Read More One of the most fascinating aspects of the rum world is the mind-boggling variety of styles that result from virtually every step in the production process. In the case of the J.M Rhum Agricole Terroir Volcanique, it's a combination of features that produce an uncommonly singular profile for its sub-$35 price point. It starts with J.M.'s sugar cane, grown entirely on the distillery's estate in the heavily volcanic soils of the slopes of Mt. Pelée, Martinique's landmark mountain and the heart and soul of the J.M. distillery. It continues with the distillery's Creole copper column still, and finishes with Master Blender Karine Lassalle's innovative double-barreling regimen. The new make is first subjected to re-charred, used bourbon barrels then finished in heavy "alligator char" ex-rum barrels, all of which results in a distinctively complex spirit that still retains the youthful signature of cane juice base. The 96-point Terroir Volcanique offers up "more fun and intrigue than should be possible in a rum at this price point," as B-21 Spirits Buyer Andrew Kitz notes. With plenty of fruit-forward charm to go around, the Terroir Volcanique also asserts the barrel character and its volcanique origins in a firm, smoky minerality that balances the luxurious rhum agricole flavors and aromas. It's a rum made for sipping, but it's bound to add layers of nuance to all your favorite tiki cocktails as well. And now at a market-best price under $35, it's easy to go big and make it a staple in your home bar. | ||
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| Highland Park Cask Strength Batch #4 Single Malt Scotch (750ml) | ||
| From Kirkwall, Islands, Scotland | ||
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B-21 Top Recommendation
Read More "A giant of a whisky ... Highland Park Cask Strength Batch #4 combines power and intensity with expressive subtlety." - Jonny McCormick, Whisky Advocate Single malt fans need no introduction to Highland Park or their 2023 #2 Whisky of the Year, the Cask Strength Batch #4. This powerhouse expression from master blender Gordon Motion blew the doors off the collectible Scotch scene when it first hit the market, and its status was further confirmed when it notched 95 points from Advocate along with that #2 honor. Motion went way outside the box with this batch, using a highly varied, unconventional mix of finishing casks to create a flavor and aroma profile that is singular in every way. The signature here is his rare use of port pipes as part of the finishing regimen, adding "a daring new streak of flavor," as noted by McCormick. It's a "stellar accomplishment" any way you look at it, and now we have it at a remarkable, market-leading price, but only for a limited time and while supplies last. Once it's gone, it's gone for good. | ||
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| Heaven Hill 7yr Bottled-In-Bond Bourbon (750ml) | ||
| From Bardstown, Kentucky | ||
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B-21 Top Recommendation
Read More "A vivacious, rich, and nicely layered Bottled-in-Bond Bourbon that delivers everything you want in a fine Whiskey for sipping and mixing high-end cocktails." - Beverage Testing Institute No introduction needed here, for the distillery or the whiskey. The 7 Year Old Bottle-in-Bond Straight Bourbon from Kentucky's most iconic distillery has been a workhorse thoroughbred in the stable since its first release in 2019, when it was named Whisky Advocate's #4 Whisky of the Year. All these years later, it's still going strong, now boasting a devoted following for its "explosive, bold, and buttery" profile that offers "pure bourbon bliss" to its legions of fans. Now we harken back to those halcyon days of 2019 with a limited-time, razor-sharp price under $40 and less than the original debut SRP. Whether it's already your go-to favorite Kentucky dram or you're looking to experience what Heaven Hill is all about for the first time, don't miss this opportunity to load up. | ||
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| Glenglassaugh Sandend Single Malt Scotch Whisky | ||
| From Portsoy, Highlands, Scotland | ||
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B-21 Top Recommendation
Read More "It’s gentle yet complex, but above all it’s an easy sipper you can just sit back and enjoy." - David Fleming, Whisky Advocate Highland's Glenglassaugh has always been under the radar of most single malt drinkers and whisky fans, as the distillery itself has sat dormant for long stretches of its 150-year history, but since being revived in 2008 and purchased in 2016 by spirits giant Brown-Forman, and after years of gearing up production, reinvestment, and stockpiling juice, the brand's trajectory has taken off, culminating their Sanded bottling's shock win for Whisky Advocate's #1 Whisky of 2023. As David Fleming puts it, "now Glenglassaugh is ready to roll, and judging by this stellar release, patience is being rewarded in spades." The distillery bills its whiskies as "coastal malts," and that moniker is pretty much a perfect fit for this stylish, approachable, yet eminently intriguing profile. Aged in ex-bourbon, manzanilla, and sherry casks and blended by Rachel Barrie (the masterful hand behind the malts of BenRiach), the Sandend is "bright and delicate" on the nose, leading to "a luscious palate ... [with] an explosive and long-lasting finish." The WOTY honors for Sanded may have been your first introduction to Glenglassaugh, but it's safe to say they're on everyone's radar now. Best of all, our new, limited-time, razor-sharp pricing on the Sandend makes it easy to get fully on board with this single malt rising star.
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| Chairman's Reserve 16yr Florida Rum Society Single Cask Rum | ||
| From Saint Lucia | ||
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B-21 Top Recommendation
Read More "Just a bang-on classic in well-aged, molasses-based rum, and for a steal at that." - Andrew Kitz, B-21 Spirits Buyer We've loved every Florida Rum Society cask we've brought in so far, and this 16 Year Old from Chairman's Reserve was no exception. We'd been out of stock for a while, as we thought the cask was sold out, but in a lucky turn of events, Trader Jay from Florida Rum Society informed us that the importer had recently switched distributors and had to reacquire some stock to make the transition. The best part? They offered us an unbelievable price that allows our rum fanatics to load up at over 50% off the original SRP. The 16-Year-Old "Five Years of Rum Friends" Cask was selected by FRS to celebrate their fifth anniversary, but also to give a nod to Chairman's, with whom they've had a great relationship since the beginning. And it wasn't just finished in the port pipe. It spent all 16 years resting there in the tropical climate of St. Lucia, so the deep, evolved complexity of this cask is firing on all cylinders. This is a superb examples of Chairman's renowned stylistic combination of sweet and savory running side by side, as there's is plenty of rustic spice and wood character to complement the dense, black-fruited influence of the port cask. The robust yet medium-weight palate is all dark intrigue too, especially after some air and a few drops of water. If you're a fan of broad-shouldered, brawny rums that take no prisoners, this 16 Year Old gem is right up your alley. | ||
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| Bourbon 1792 Full Proof Bourbon B-21 Single Barrel Select (750ml) | ||
| From Bardstown, Kentucky | ||
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B-21 Top Recommendation
Read More "This almost 9-year-old single barrel is a picture-perfect showcase of the Barton style and master distiller Ken Pierce’s skill with high-rye mashbills." - Andrew Kitz, B-21 Spirits Buyer Sazerac's Barton distillery may not have nearly the cachet of its sister facility, Buffalo Trace, but it's nonetheless the source of some stellar, powerhouse expressions under the 1792 label. We selected barrel #927 for its unabashedly spicy, full-proof character, as we felt it delivered all the hallmark features that make 1792 such a savvy choice among connoisseurs of the high-rye style. As mentioned, it starts off with a huge, spice-driven personality but there's no shortage of luxury here either. Bombastic, dark fruits take center stage with a little air and water, with the rye notes playing a fabulous counterpart to all that opulence. At almost nine years old, the whiskey carries its massive 125 proof with incredible ease and sophistication, hardly showing any heat and rough edges you might expect at that level. Best of all, it's an absolute steal and a true testament to the razor-sharp value available under the 1792 label, especially in a category that has seen other single-barrel bottlings shoot through the roof in terms of pricing. | ||
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| Bollinger Brut Champagne Special Cuvee (750ml) | ||
| Sparkling from Champagne, France | ||
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B-21 Top Recommendation
Read More There are Grandes Marques, "Mini-Marques," and then there are the TRULY grande marques. Bollinger is so grande (so important) that the most famous quotes on Champagne are attributed to its most endearing owner. Lily Bollinger was not only the most important character in the story of Bollinger, she remains its most charismatic. The technical side of Bollinger – the unmatched level of investment in every bottle produced – is every bit as important as Lily's story. Stepping into the cellars of Bollinger will take your breath away. Imagine the greatest collection of Champagne you could ever hope to personally witness in one place. Imagine magnums of the most pristine, Grand Cru Champagne – bottled under cork – resting there before your eyes. How many bottles would it take for you to think, "Holy bubbles, Batman, that's a LOT of Champagne?" In the cellars of Bollinger rests 600,000 magnums (100,000 cases) of Champagne reserves. It is this massive – truly mind-boggling – stash of reserves which contributes to the unmatched quality and consistency of the Bollinger Special Cuvée. The master blending performed which results in the richness, the depth and full body we love in Bollinger includes 50% of these reserve wines, some of which are up to 15 years of age. This Bollinger Special Cuvée you're buying today contains a healthy percentage of reserve wine from the vintage of 2000. Moreover, in keeping with the historical Bollinger tradition and winemaking style – the style Lily championed across Europe – the Special Cuvée is vinified in seasoned oak barrels of varying size, shape and age. This barrel vinification is followed by another three years of aging on the fine lees, a process absolutely unmatched across the region. It's a time-consuming, laborious, expensive process that's driven by passion; as only Lily Bollinger would have had it. Lily took over the estate upon her husband's passing in 1941 and is celebrated for greatly expanding the estate's vineyard holdings as well as the soaring popularity during her time as director and beyond. Recalling her arrival to London to declare her 1955 vintage, a reporter made public Lily Bollinger's reply when asked how much she enjoyed her own product. I think of it every day, or least every day I have a bottle of Bollinger: "I drink my Champagne when I'm happy and when I'm sad. Sometimes I drink it when I'm alone. When I have company I consider it obligatory. I trifle with it if I'm not hungry and drink it when I am. Otherwise I never touch it - unless I'm thirsty." One of the finest Bollinger Special Cuvée bottlings to date, with my price making it that much finer: | ||
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| Alambique Serrano La Sociedad Florida Rum Society Cask Rum (750ml) | ||
| From Oaxaca, Mexico | ||
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B-21 Top Recommendation
Read More "Not one for the faint of heart, it's a big, brash powerhouse that challenges the established rum conventions in the best possible way." - Andrew Kitz, B-21 Spirits Buyer If you're a rum fanatic, Florida is where you want to be - after all, we're America's gateway to the tropics. The Florida lifestyle is fully in sync with tiki culture, and nobody celebrates it better than the Florida Rum Society, a group of industry professionals and hardcore rum aficionados on a mission to bring this remarkable spirit into the mainstream. Part of that mission is hand-selecting truly distinctive single casks from all over the rum world to showcase the incredible stylistic diversity and singular character of this beloved spirit. While many of their selections hail from some of the category's most well-known and distinguished names (think Worthy Park, Hampden, Planteray, Rhum Clement, Holmes Cay, etc.), they have a knack for unearthing some unbelievable, under-the-radar finds that will broaden the horizons of even the most seasoned rum veteran. Today's offer fits that bill and then some. Mexico's Alambique Serrano may not be a household name, but the craftsmanship and work ethic of this third-generation distillery are undeniable, leading to La Sociedad, the very first FRS single-cask selection from "south of the border." Founded in the early 1930s in Oaxaca by German immigrant Max Krassel, Alambique Serrano is now run by Max's four grandsons, who still put in the same kind of arduous work their grandfather did when he began producing his aguardiente in the village of Santa Maria Tlalixtac high in the Oaxacan cloud forest. The cane fields here are so steep that the brothers harvest and transport the cane by donkey, horse, and mule to a mobile trapiche for milling, before gravity-feeding the cane juice down the mountain to the palenque, a labor of love if there ever was one. After fermenting in an open-top pine vat with ambient yeasts and distilling on a rustic, copper alembic still, the spirit was aged for two years in virgin French oak in dry conditions over 5,600 feet above sea level. The result is an 11 on the intensity scale, a full cask-strength stunner that's unlike anything else we've ever come across in the rum category. If you're looking to take your rum collection to the next level, this cask and the several other FRS cask selections available on our website are unequivocal must-try specimens for anyone who's serious about the world's best rum. | ||
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| 2025 La Cana Albariño (750ml) | ||
| Albarino from Rias Baixas, Spain | ||
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B-21 Top Recommendation
Read More If you've been a fan of Spanish wine over the past ten years or so, you've probably been waiting for Albariño to get the attention it deserves on the world stage, and while it still takes a back seat to Chardonnay, Sauvignon Blanc, and the like, the best examples are still shining brightly and only getting better with each passing vintage. La Caña has long been a benchmark producer of this one-of-a-kind varietal, working with top-notch sites in the Salnès sub-zone of Rías Baixas, widely considered ground zero for the most quintessential expressions. Year after year, their entry-level bottling far outperforms its price point in the critical press, with all the customary bright citrus and tropical fruit, vibrant acidity, and textured charm that Albariño aficionados have come to know and love. While the 2024 has yet to be reviewed professionally, we recently got a chance to try it with importer Jorge Ordoñez, and we can confidently say this rendition picks up right where previous vintages have left off, with more glowing praise no doubt in store in the near future. Meanwhile, you have a great opportunity to stock up on a fan-favorite crowd pleaser that seems tailor-made for summer soirées and warm days by the pool, so don't hesitate to lock in at our market-best price. | ||
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| 2024 Invivo X, SJP Sarah Jessica Parker Sauvignon Blanc (750ml) | ||
| Sauvignon Blanc from Marlborough, New Zealand | ||
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B-21 Top Recommendation
Read More Garnering a steady string of 90-point-plus ratings vintage over vintage, the appealing 92-point 2024 Invivo X Sauvignon Blanc Sarah Jessica Parker is the real deal, offering classic Marlborough flavors of fresh, aromatic passion fruit, peach, and grapefruit with bright acidity on a smooth and juicy finish, appearing multiple times on Wine Spectator's Top 100 Values since its first release in 2019 and a solid choice for fans of New Zealand Sauvignon Blanc seeking outstanding value. From an excellent Marlborough vintage producing Sauvignon Blancs that are "pure, juicy and fresh, with zesty acidity," according to Rebecca Gibb of Vinous, the refreshing 92-point 2024 Invivo X Sauvignon Blanc Sarah Jessica Parker boasts an appeal that goes far beyond celebrity and loyal SJP fans, a terrific choice for anyone seeking a delicious, easy drinking white as well as lovers of New Zealand Sauv Blanc looking for an affordable, everyday pour and an unbeatable bargain for stocking up by the case. | ||
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| 2024 Hartford Chardonnay (750ml) | ||
| Chardonnay from Russian River, California | ||
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B-21 Top Recommendation
Read More The Hartford Family's roots in Sonoma's Russian River Valley are second to none, and they farm some of the Golden State's most prized plots of old-vine Zinfandel, Pinot Noir, and Chardonnay. Their reference-point range runs the gamut from incredible single-vineyard expressions to some of the greatest bang-for-the-buck values in the appellation. The 2023 Russian River Pinot Noir delivers everything that long-time fans of the estate are looking for. Pure Pinot Noir charm is on full display in vibrant, ripe fruit, silky texture, and, most importantly, superb balance, all at an easy price that makes this undisputed crowd-pleaser accessible to a broad audience. The 2023 Russian River Chardonnay is "a worthy follow-up to the brilliant 2022," displaying classic, richly textured Russian River fruit, vibrant acidic balance, and a luxurious finish that reveals its world-class pedigree. Fans of California Chardonnay may have grown used to overpaying for underwhelming quality, but this 94-point, sub-$20 beauty is ideally suited to buck that trend. Turning to the estate's wheelhouse, don't miss the trio of top-flight, single-vineyard Zinfandels, highlighted by the WS96 Highwire Vineyard from the acclaimed 2023 vintage. "Zin rarely shows this much focus and tenstion," notes Wine Spectator, and we couldn't agree more. Whether you're looking for an easy everyday go-to or a top-tier reference-point expression for the cellar, this range from Hartford has it in spades. | ||
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| 2024 Gunther Steinmetz Wintricher Geierslay Riesling Kabinett (750ml) | ||
| Riesling from Mosel-Saar-Ruwer, Germany | ||
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B-21 Top Recommendation
Read More Early indications are that the 2024 Mosel vintage is a truly great campaign. As Mosel Fine Wines declared, "2024 yielded stunningly light-footed wines with a rarely seen combination of inner density and precision ... a must-go-to vintage for lovers of classic and ethereal Mosel lightness and elegance!" The conditions overall favored the Kabinett wines, and we're thrilled to introduce a new estate to the B-21 fold with the epic, 98-point 2024 Günther Steinmetz Wintricher Gaierslay Kabinett. "...a breathtakingly complex wine. Super-refined and incredibly long." - Stuart Piggott, JamesSuckling.com Situated just above the famed Ohligsberg vineyard, arguably the finest in the village of Wintrich, the Gaierslay vineyard shares most of the features of its neighbor, including blue and grey slate soils interspersed with quartz, endowing the wines with a brilliant push-pull of ripe fruit and gentle minerality. Stefan Steinmetz is quickly making a name for himself as the most talented exponent of this stretch of the Mosel, and the 2024 Gaierslay Kabinett proves his mettle with its absolutely stunning character, with lush fruit tones "perfectly married to dazzling slatey acidity." Anne Krebiehl of Vinous was also spellbound by its "quintessential Kabinett style" to the tune of 97 points. An off-dry style with a perfect combination of acid and residual sugar, it "leaves no doubt that you have tasted something absolutely authentic." For Riesling fans and collectors, the world's most famous region delivers the goods again in a mind-boggling combination of class and value. | ||
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| 2024 Domaine Coursodon Saint Joseph Silice Blanc (750ml) | ||
| Marsanne from Saint-Joseph, Rhône, France | ||
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B-21 Top Recommendation
Read More We're absolutely thrilled to announce a new direct-import relationship with one of the undisputed stars of the Northern Rhône. Domaine Coursodon has been at the very pinnacle of the St-Joseph appellation for the better part of two decades, and their wines represent some of the savviest buys and most artfully crafted renditions in the entire region. When we tasted the range of 2023s at this year's Vinexpo/Wine Paris, we knew we had to get them into our stable. While each and every expression was a surefire winner, the 2023 l'Olivaie is emblematic of what the domaine does best. It has already garnered 93-95 points from Jeb Dunnuck, who notes, "The overall balance and purity here are exceptional." B-21 Rhone Buyer Andrew Kitz echoes that sentiment, praising the wine as "superbly polished and poised without seeming 'constructed', a precise representation of vintage, terroir and domaine style – in short, an archetypal St-Joseph." | ||
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| 2024 Clos des Papes Blanc (750ml) | ||
| Grenache Blanc from Chateauneuf-du-Pape, Rhône, France | ||
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B-21 Top Recommendation
Read More The Avril family, their renowned parcels planted adjacent to the ruins of the old papal towers in Chateauneuf-du-Pape, have been consistently bottling brilliant wines for decades. Among my very favorites – my personal collection spans multiple vintages – these are wines of unmistakable breed and character; a complete joy to experience. Originally established in the 18th century, their primary parcel is augmented by seventeen old vine plots throughout the appellation, adding further dimension to a wine already at the very highest levels of quality. Over the last few vintages, my notes indicate ever improved character. Paul-Vincent has bottled even more in a long line of rock stars. Draconian selections followed daily passes through each of his parcels, painstakingly clipping each vine for nothing but the very finest berries. | ||
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| 2024 Capichera Vermentino Lintori (750ml) | ||
| Vermentino from Sardinia, Italy | ||
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B-21 Top Recommendation
Read More "Full-bodied, precise and pristine, with a silky texture and zesty acidity." - James Suckling It seems Italy's white wine scene is getting better and better with each vintage, and you can now add the 95-point 2024 Capichera Vermentino Lintori to the list of the country's benchmark, native-grape expressions. Arguably the finest estate in Sardinia's Gallura DOCG. The recent acquisition of the estate by Italian wine entrepreneur Carlo Campanini Bonomi has ensured that this iconic property not only remains a standard-bearer for the island, but that it takes its game to next level by staying true to its singular terroir. Bonomi considers the property to be one of great heritage, and it's his responsibility to carry that heritage forward. To that end, his extensive investments since his purchase are now paying off big time, as we clearly see in this riveting value performer. Harvested entirely from estate vineyards, the Lintori is quintessential Vermentino, with an intense mineral backbone balanced by full weight and texture. The original vision of Capichera's founder is on full display in this latest rendition under the estate's new ownership - to produce the finest expressions of an Italian winemaking tradition that dates back a thousand years, and to position the estate as its global ambassador. Based on the 2024 Lintori, we'd say they're succeeding with flying colors. | ||
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| 2023 Xanadu Chardonnay (750ml) | ||
| Cabernet Sauvignon from Margaret River, Western Australia, Australia | ||
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B-21 Top Recommendation
Read More As prices in Napa Valley continue to skyrocket, savvy collectors are turning to some far-flung reaches to get their hands on cult-caliber Cabernets and Chardonnays for prices that don't break the bank, and Australia's Margaret River is at the top of the pyramid in that regard. You may be familiar with iconic Leeuwin's Art Series, but Xanadu has been quietly keeping pace for years with their equally stunning line-up, headlined by the critically acclaimed Reserve bottlings. At 97+ points, the 2022 Chardonnay Reserve is "a wine of profound complexity and length, yet it is steely, restrained and mineral in the extreme," writes Erin Larkin of Wine Advocate. The heavily maritime climate of the Wallcliffe sub-region that Xanadu calls home gives extra vibrancy and verve to an already racy style of Chardonnay that Margaret River is well-known for, as is confirmed by several glowing critical reviews in addition to Larkin's. A pair of 96-point reviews from Suckling and Halliday Wine Companion and 94 points from Vinous add icing to the cake. Likewise, the 2023 Cabernet Sauvignon Reserve notched 95+ points from Vinous' Angus Hughson, who writes, "all the signs point to something special" in this hallmark Margaret River expression. In other words, don't sleep for a second on this pair for a bona fide, world-class collectibles that can be had for a fraction of the price of similar bottlings from Napa or Burgundy. At the opposite end of the price spectrum, the flagship wines present some of the greatest QPR expressions to be found anywhere in Australia, with massive scores across the board and under $30 each. The 95-point 2022 Cabernet Sauvignon is a "classic, polished Margaret River Cab" that demonstrates a "youthful, vibrant nature" today but will certainly cruise for a few years in the cellar. Also pulling in 95 points, the 2023 Chardonnay is "very focused and mineral-driven," demonstrating the excellent, cool-vintage potential of Margaret River Chard in this vintage. The electric, vibrant style of Xanadu means this is one for the cellar, and probably for much longer than you'd think, according to Wine Enthusiast's Christina Pickard. It's not every day that you can find a pair of benchmark collectible and a pair of stellar QPR value stars in the same offer, let alone from the same producer, but today offers a chance for wine lovers of all stripes and budgets to load up on some overperforming all-stars at market-best pricing across the board. | ||
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| 2023 Xanadu Cabernet Sauvignon Reserve (750ml) | ||
| Cabernet Sauvignon from Margaret River, Western Australia, Australia | ||
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B-21 Top Recommendation
Read More As prices in Napa Valley continue to skyrocket, savvy collectors are turning to some far-flung reaches to get their hands on cult-caliber Cabernets and Chardonnays for prices that don't break the bank, and Australia's Margaret River is at the top of the pyramid in that regard. You may be familiar with iconic Leeuwin's Art Series, but Xanadu has been quietly keeping pace for years with their equally stunning line-up, headlined by the critically acclaimed Reserve bottlings. At 97+ points, the 2022 Chardonnay Reserve is "a wine of profound complexity and length, yet it is steely, restrained and mineral in the extreme," writes Erin Larkin of Wine Advocate. The heavily maritime climate of the Wallcliffe sub-region that Xanadu calls home gives extra vibrancy and verve to an already racy style of Chardonnay that Margaret River is well-known for, as is confirmed by several glowing critical reviews in addition to Larkin's. A pair of 96-point reviews from Suckling and Halliday Wine Companion and 94 points from Vinous add icing to the cake. Likewise, the 2023 Cabernet Sauvignon Reserve notched 95+ points from Vinous' Angus Hughson, who writes, "all the signs point to something special" in this hallmark Margaret River expression. In other words, don't sleep for a second on this pair for a bona fide, world-class collectibles that can be had for a fraction of the price of similar bottlings from Napa or Burgundy. At the opposite end of the price spectrum, the flagship wines present some of the greatest QPR expressions to be found anywhere in Australia, with massive scores across the board and under $30 each. The 95-point 2022 Cabernet Sauvignon is a "classic, polished Margaret River Cab" that demonstrates a "youthful, vibrant nature" today but will certainly cruise for a few years in the cellar. Also pulling in 95 points, the 2023 Chardonnay is "very focused and mineral-driven," demonstrating the excellent, cool-vintage potential of Margaret River Chard in this vintage. The electric, vibrant style of Xanadu means this is one for the cellar, and probably for much longer than you'd think, according to Wine Enthusiast's Christina Pickard. It's not every day that you can find a pair of benchmark collectible and a pair of stellar QPR value stars in the same offer, let alone from the same producer, but today offers a chance for wine lovers of all stripes and budgets to load up on some overperforming all-stars at market-best pricing across the board. | ||
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| 2023 Vincent Paris Saint-Joseph (750ml) | ||
| Syrah from Saint-Joseph, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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| 2023 Vincent Paris Cornas La Geynale (1.5L) | ||
| Syrah from Cornas, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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| 2023 Vincent Paris Cornas La Geynale (750ml) | ||
| Syrah from Cornas, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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| 2023 Vincent Paris Cornas Granit 60 (1.5L) | ||
| Syrah from Cornas, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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| 2023 Vincent Paris Cornas Granit 60 (750ml) | ||
| Syrah from Cornas, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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| 2023 Vincent Paris Cornas Granit 30 (750ml) | ||
| Syrah from Cornas, Rhône, France | ||
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B-21 Top Recommendation
Read More "Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock. Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice. Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck. Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy." We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market. | ||
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