A fruity nose full of cherries, currants and some nicely baked plums. Potpourri, freshly turned earth and some sweet spices, too. Structured, lightly chewy tannins have broadened the palate, giving a little more gravity and fullness to the otherwise medium-bodied center palate. Pretty flavorful and giving. Drink now through to 2025.
90 points, Zekun Shuai, James Suckling (Apr 2023)