The 2019 Château Canon is another brilliant wine from this talented team that delivers everything you could want from this incredible terroir located on the upper limestone plateau. Based on 74% Merlot and 26% Cabernet Franc, it has a pure, incredibly refined, yet still powerful profile that takes time to unwind. Offering up beautiful notes of black raspberries, wild strawberries, spring flowers, chalky minerality, and graphite, it hits the palate with medium to full-bodied richness, a layered, multi-dimensional mouthfeel, ultra-fine tannins, and a finish that's something to behold. This isn't the massive style of the 2015 and reminds me slightly of the 2016. It's perfectly balanced and, again, the purity and finesse are off the charts. It needs to be forgotten for 4-5 years and enjoyed over the following 2-3 decades. Hats off to Nicolas Audebert for another sensational wine.
98 points, Jeb Dunnuck (Apr 2022)
The 2019 Canon is creamy and layered. A wine of immense charm and sensuality, the 2019 is immediately appealing today, but also clearly has the potential to age for many decades. The 2019 is not as exuberant as most recent vintages, and yet its balance is simply magnificent. Readers can expect an aristocratic Saint-Émilion that is holding so much in reserve. Patience is key. Tasted three times.
98 points, Antonio Galloni, Vinous (Feb 2022)
The 2019 Canon is a blend of 74% Merlot and 26% Cabernet Franc. Deep garnet-purple, it offers subtle suggestions of redcurrants, Morello cherries, and fresh blackberries to begin, giving way to nuances of candied violets, star anise, wild sage, and cast-iron pan with a touch of wood smoke. Full-bodied, the palate delivers dense layers of black, blue, and red berries intertwined with earth and mineral accents, framed by firm yet velvety tannins and amazing tension, finishing with fantastic persistence.
98 points, Lisa Perrotti-Brown, Wine Independent (Apr 2022)
The 2019 Canon has turned out brilliantly in bottle, wafting from the glass with complex aromas of raspberries and red plums mingled with notions of raw cocoa, dark chocolate, pencil shavings and rose petals. Medium to full-bodied, seamless and multidimensional, it's one of the most refined, elegant right bank wines of the vintage, with a deep core of fruit, beautifully refined tannins, lively acids and a long, perfumed finish. This is a superb achievement for Nicolas Audebert and his team.
97 points, William Kelley, Wine Advocate (Apr 2022)
Blackberries, blueberries and dark chocolate with bark, mushrooms and chalk. Lavender, too. Full-bodied with firm tannins that are polished and velvety. White pepper, gesso and crushed stone. It’s full-bodied and layered with tightness and focus and a long finish. It’s solid and stalwart, as usual. Reminds me of the very special 1955. One for the cellar. Give this until 2026 to see what it really has.
97 points, James Suckling (Feb 2022)
Gorgeous bright plum colour with violet reflections. The epitome of careful, precise, well-spliced winemaking. Sibling estate Berliquet has perhaps more immediate charm, because there is more power running through it, but this is just elegance and finesse personified. Red cherry, raspberry, blueberry, blackberry, slate, saffron, oyster shell, they have teased out layers of complexity that were not easy to find in the vintage, and there is length also, with pummice stone salinity scraping across the palate. It's subtle, and it's not at the heights of a 2019 Canon, but this will not be out of place in a vertical of the estate. Tasted twice. 50% new oak, 40hl/h yield, harvest September 16 to October 8. Thomas Duclos consultant.
96 points, Jane Anson (May 2022)