B-21 Top Recommendation
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"The 2016 Château Lascombes is another brilliant Margaux, and I was blown away by this wine... while I’d happily enjoy bottles today, it’s going to keep for 25-30 years."
–Jeb Dunnuck
Crafted by the renowned Second Growth estate in an excellent vintage, the opulent 95pt 2016 Chateau Lascombes offers lush dark fruit with hints of smoky graphite and structured, ripe tannins, described as "really stunning" by critic James Suckling and offering incomparable value, conveyed ex-Chateau.
Established in the center of the Margaux plateau, the stately ivy-covered 19th century Chateau Lascombes was brought back to its original grandeur in the 1950s under the direction of renowned wine writer and entrepreneur Alexis Lichine, who raised the quality of the estate's wine exponentially over his two decades of ownership. Planted to 50% Merlot, 45% Cabernet Sauvignon with 5% Petit Verdot, Lascombes' 120 hectares of vineyards are the largest holding in the Margaux AOC, divided into three distinct blocks based on their diverse soils of clay, gravel and limestone. Formerly the technical manager of Chateau Lafite Rothschild, Duhart-Milon and Château l'Evangile before taking the reins at Lascombes in 2001, winemaker Dominique Befve presided over the most recent modernization of the estate, remapping and restructuring the vineyards, constructing new cellars and employing stricter selection for the Grand Vin under the advisement of renowned winemaking consultant Michel Rolland. Aged in 80% new French oak barrels for 18 months, the full-bodied 95pt 2016 Chateau Lascombes boasts layers of luscious dark fruit, minerality and impressive length with "a terrific sense of elegance and purity" according to critic Jeb Dunnuck, already incredibly drinkable.
Offered at a fraction of the price of nearby Chateaux Margaux and Palmer from an outstanding vintage, the 2016 Chateau Lascombes strikes the balance between richness and elegance, giving "full rein to the classy image of Margaux as the center of delicacy and precision in the Médoc" according to Bordeaux expert Jane Anson, conveyed in pristine provenance in cellar-ready original wooden cases and promising years of enjoyment. | 
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