An attractive combination of vanilla, toast, honey and citrus flavors marks this medium-bodied Champagne, which ends with a bright burst of apple and lemon. Drink now through 2012. 89 points, Wine Spectator, December 15, 2010
"Has a gorgeous perfume of flowers, tropical fruit citrus and spice. The creamy, flavorful palate resembles the nose. It is balanced, and rounded, with bright, fresh fruit -- lovely and delicious." Robert M. Parker, Jr.'s, The Wine Advocate
"Nuanced nose offers smoke, earth, lemon, toffee, cumin and a whiff of meat. Intense and fresh, with flavors of baked apple, toffee and clove; sweet and ripe in the middle but firm and shapely. Finishes quite dry, persistent and spicy. A lovely mouthful of Champagne, with more personality than most non-vintage brut bottlings." 88 Points - Stephen Tanzer's, International Wine Cellar, Issue 81
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