Refined and creamy, with delicate acidity that finds fine balance with the layers of poached apple and pear, lemon cake, ground ginger, smoke and almond cream flavors. Very elegant. Drink now through 2020. 10,000 cases imported.
92 points - Wine Spectator (November 2011)
The NV Brut Excellence is a terrific effort at this level. A fragrant, open bouquet leads to deep, layered core of fruit. The wine shows gorgeous complexity, nuance and a multi-dimensional persona that is simply compelling. The Brut Excellence is 45% Pinot Noir, 13% Pinot Meunier and 42% Chardonnay. The significant presence of red grapes gives the wine much of its breadth and richness on the palate.
90 points - The Wine Advocate (December 2009) |