There have been many great Glorias over the years as this property consistently over-performs. The 2009 may be the finest yet produced. Loaded with notes of Christmas fruitcake intermixed with red and black currants, licorice, spice box, and blackberries, this inky/purple-colored wine is atypically full-bodied with a viscous texture, and loads of tannin, extract, and richness. Deep and layered, it will offer thrilling sipping over the next 25+ years. (Bottles of the 1982 I own are fully mature, but are not close to falling apart.) (Tasted two times.) 91-93 points Robert Parkers Wine Advocate # 188 (Apr 2010).
Crushed blackberries and fresh herbs on the nose. Full-bodied, with velvety tannins and a long, rich finish. Solid core of everything here. Right up there with the 2005. 90-93 points, James Suckling for The Wine Spectator, Online March 25, 2010. | 
