While the 2008 is not a blockbuster, it is a strong effort for the vintage. This dark plum/purple-hued wine reveals some background oak, licorice, earth, plum, black currant and cherry notes intertwined with a foresty/mossy component. Deep, polished and medium to full-bodied with sweet tannin, it builds incrementally on the palate. This impressive 2008 will benefit from 2-3 years of cellaring and should drink well for two decades. 90 Points, The Wine Advocate (2011)
Roasted, with dark fig, plum and cocoa flavors. Extra black tea, bittersweet cocoa and anise notes linger through the finish. Shows solid depth. Drink now through 2017. 90 Points, The Wine Spectator (2011)
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