The 2015 Leoville Poyferre is cut from the same cloth as the 2016, yet is more sexy, rounded and opulent. Notes of cassis, licorice, crushed rocks, lead pencil shavings and graphite all emerge from this unctuous, ripe, pedal-to-the-metal beauty that's absolutely loaded with fruit and texture. Reminding me of the 2003, yet only fresher, don't miss this beauty. It should be drinkable in 3-4 years and last for 3-4 decades. The blend of the 2015 is 65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 3% Cabernet Franc.
97 points, Jeb Dunnuck (Nov 2017)
The 2015 Léoville-Poyferré is spectacular. Inky, dense and explosive, the 2015 possesses off the chart richness, with soft contours, no hard edges and exceptional balance. All the elements are simply fused together. inky blue/purplish fruit, chocolate, new leather, blueberry jam, exotic spice and violet notes are all beautifully delineated throughout. Fresh, vibrant and totally sexy, Léoville-Poyferré is one of the wines of the vintage. Don't miss it! Tasted two times.
97 points, Antonio Galloni, Vinous (Feb 2018)
Following the style that this estate has now adopted, this is an ultrarich, concentrated wine. However its acidity and bright black-currant fruits contrast well with this solid base. Drink this impressive wine from 2026.
96 points, Roger Voss, Wine Enthusiast (Feb 2018)
A rich and intense red with blackberries, tar and spices. Black tea and blueberries. Full-bodied, very layered and multi-dimensional. Very long and flavorful. Such great texture. A dynamic and superb red. Drink in 2023.
96 points, James Suckling (Feb 2018)
Right off the first nose, this is young, generous, powerful yet subtle, nuanced, full of grace and power. Raspberry and blackberry fruits feel open and generous right now, so you could take advantage of this window and drink it over the next year or so with a carafe, but those tannins are menacing and hinting that pretty soon the fist will close around the fruit. Smoked cedar fills out the mid palate. Excellent. Harvest September 24 to October 10. 80% new oak.
96 points, Jane Anson (Sep 2021)
The 2015 Leoville Poyferre is medium to deep garnet colored. It needs a fair bit of coaxing to unlock notes of blueberry pie, kirsch, and blackcurrant pastilles, plus touches of garrigue, potpourri, and dusty soil. The medium-bodied palate is very tightly wound and youthful still, delivering a frame of firm, ripe tannins and tons of freshness, finishing long and earthy.
96 points, Lisa Perrotti-Brown, Wine Advocate (Jun 2022)
Bramble tones with gorgeous green pepper Cabernet styling, from the 65% in the blend, alongside chocolate and raspberry and a delicate hint of perfume on the nose too. Crunchy, mouth filling and chewy, such generosity of flavour and texture - really expands in the mouth. It has a spiced touch still, clove and cedar which adds a picquance to the palate and focuses this less on the overt fruit more on the structure and depth of the mid palate where all the flavour lingers and layers up. Such a complex wine, where you can really tell all the different aspects have been well handled. 65% Cabernet Sauvignon, 26% Merlot, 3% Cabernet Franc, 6% Petit Verdot. Harvest 24 September-10 October.
96 points, Georgina Hindle, Decanter (Mar 2022)
Dark plum cake, blueberry reduction and açaí berry fruit tilts this to the exotic side of the ledger, with warm ganache, melted black licorice and tar notes providing the spine through the lush finish. Displays some serious latent grip, so there's no rush despite the showy fruit. Best from 2022 through 2040. 18,439 cases made.
95 points, James Molesworth, Wine Spectator (Mar 2018)
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