A dead ringer for Southern-style sweet tea, this has just a hint of alcohol to it. This dark amber whiskey has a steeped-tea scent and flavor and goes down ridiculously easily.
Although this honey-hued flavored whiskey is blended with apple juice and cinnamon, the aroma and flavor veer toward distinctly peachy-sweet and juicy rather than apple-like. There’s faint bitterness on the finish.
This unaged corn whiskey is clear in the glass, with a nearly neutral, slightly fruity scent. On the palate, sweetness mingles with alcohol bite, leaving behind a lingering, pleasantly fruity note. Producer recommends serving as a “moonshine sour.”