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It's the 2nd Sunday of the month - ESAVE Sundae - a great opportunity for you to buy last month's email features at the same discounted "ESAVE" pricing. Missed some emails? Or maybe, you ordered, tasted your selections and were really impressed, only to find the ESAVE pricing expired? Now you get this Sundae opportunity to buy at ESAVE pricing. Read full feature when you touch the B-21 Top Recommendation. Click on your Sundae above to reactivate last month's offers, always available in-store too. Even sweeter: these prices will be good tomorrow too, while supplies last.
NEW! Customize your Sundae shopping using the filters in the left navigation. Bordeaux Bargains under $50? Napa Cabernet? Tuscan Treasures? Building your Sundae has never been easier.
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2022 Chateau Meyney (750ml)
Cabernet Sauvignon from Saint-Estephe, Bordeaux, France
B-21 Top Recommendation
Read More

"This is an extraordinary vintage that will go down in record books as one of the all-time greats." - Jeb Dunnuck

When Bordeaux's 2022 vintage premiered three years ago, there was some uncertainty as to how the wines would play out from such a hot, dry growing season, one which surely promised wines of massive power, ripeness, and weight. Would it be too much of a good thing?

As it appeared then, and as it has turned out now that the wines are releasing to market, it's an extraordinary campaign among the best of the century. As Dunnuck observes, "Now that the wines are in bottles, it’s clear they have fully lived up to the early hype—and not just at the high end. The 2022s are deep, layered, and concentrated while staying beautifully balanced, light on their feet, and elegant."

Today's selection presents an incredible treasure trove that showcases the vintage's greatest features at every price in the spectrum, leaving no doubt as to how good 2022 Bordeaux really is.


95JS 94JD 93WA 93V 93JA 93WI 93D

This always represents good value. Spicy, stony and floral at the same time with deep blue fruit and hints of pine, incense and cloves. Veins of tannins show a mineral verve. This is firm, powerful and long. A bit too young at this stage but already showing potential. A very good vintage. Drink after 2028.

95 points, Zekun Shuai, James Suckling (Jan 2025)

While I wasn't able to taste the 2022 Château Meyney En Primeur, it's a beauty now from bottle. Needing air to show at its best, this deep purple-hued Saint-Estèphe has a ripe, powerful nose of darker currants, chocolate, smoked tobacco, and cedar pencils. This carries to a full-bodied Meyney that has a broad, layered mouthfeel, ripe, velvety tannins, beautiful overall balance, and a great finish. It's accessible even today with a decant, but it's going to take a decade to hit maturity and will age gracefully on its concentration and depth.

94+ points, Jeb Dunnuck (Feb 2025)

The 2022 Meyney has turned out very well, offering up aromas of crème de cassis, bay leaf and pencil shavings, followed by a medium to full-bodied, supple and fleshy palate that's rich and seamless, exhibiting an integration of tannin that can't always be taken for granted at this address. In fact, this appears to be the best Meyney produced for quite some time, and it's well worth seeking out.

93 points, William Kelley, Wine Advocate (Mar 2025)

The 2022 Meyney is a serious overachiever. Dark, virile and imposing, the 2022 packs a serious punch. Black fruit, cedar, leather, licorice, dried herbs and espresso are beautifully amplified. Swaths of tannin wrap it all together in style. Impressive.

93 points, Antonio Galloni, Vinous (Jan 2025)

Well balanced ripe red fruits, creamy without being overly exuberant, tomato leaf and rosebud interwoven with damson and red cherry fruits, good stuff, one to share.

93 points, Jane Anson (Mar 2025)

The 2022 from Meyney is a blend of 58% Cabernet Sauvignon, 29% Merlot and 13% Petit Verdot, and aromatically it is a dream, with dark and focused fruits to the fore, blackberry and currant wrapped up in a powdery ribbon and fine oak and mineral freshness. This feels very coherent, and the palate follows the lead of the nose, with seductive layers of black fruits, with little toasted and saline elements, over a frame of beautifully melded tannins which give the palate a dark, coherent, cohesive sense of promise. A great vintage for Meyney, easily a challenger for the cru classé wines of the appellation in this vintage. A safe bet for the cellar, this. The alcohol on the label is 14%.

93 points, Chris Kissack, Wine Independent (Jun 2025)

Ripe brambleberry fruit aromas on the nose. Rich and filling on the palate, this has a nice texture of crushed blue fruit pulp, fleshy and chewy with cool cola and liquorice accents. The oak feels a little prominent in the softly drying tannins and cedar spice on the finish which gives this a subtle sense of opulence. Full bodied and full of flavour.

93 points, Georgina Hindle, Decanter (Jan 2025)

$39.88
Compare At: $44.99

60+ bottles in stock and ready to ship.
1
2022 Chateau Poujeaux (750ml)
Cabernet Sauvignon from Moulis-en-Medoc, Bordeaux, France
B-21 Top Recommendation
Read More

"This is an extraordinary vintage that will go down in record books as one of the all-time greats." - Jeb Dunnuck

When Bordeaux's 2022 vintage premiered three years ago, there was some uncertainty as to how the wines would play out from such a hot, dry growing season, one which surely promised wines of massive power, ripeness, and weight. Would it be too much of a good thing?

As it appeared then, and as it has turned out now that the wines are releasing to market, it's an extraordinary campaign among the best of the century. As Dunnuck observes, "Now that the wines are in bottles, it’s clear they have fully lived up to the early hype—and not just at the high end. The 2022s are deep, layered, and concentrated while staying beautifully balanced, light on their feet, and elegant."

Today's selection presents an incredible treasure trove that showcases the vintage's greatest features at every price in the spectrum, leaving no doubt as to how good 2022 Bordeaux really is.


94JD 94V 94JS 94JA 94WI 93WA 93WE 92D

Deep ruby-hued, the 2022 Château Poujeaux is based on 55% Cabernet Sauvignon, 42% Merlot, and the rest Petit Verdot. It offers a wonderful perfume of ripe black cherries and hints of cassis as well as sappy spring flowers and subtle tobacco. Medium to full-bodied, with ultra-fine tannins and no hard edges, this might be one of the greatest Poujeaux made. I would drink bottles over the coming two decades, but it will last even longer.

94 points, Jeb Dunnuck (Feb 2025)

The 2022 Poujeaux is quite the powerhouse. A burst of dark red/blue fruits, cedar, pipe tobacco, incense, new leather and licorice saturates the palate. Dense, potent and explosive, the 2022 is certainly not a shy wine. It captures the essential qualities of the year in its interplay of opulent fruit and energy. I would prefer to cellar the 2022 for at least a few years. There's a lot of wine here. Tasted two times.

94 points, Antonio Galloni, Vinous (Jan 2025)

This is really structured and tannic, but the phenolics are very polished and creamy. You smell blackcurrants and minerals with fresh herbs, such as thyme and bay leaf. It's medium-bodied with firm, polished tannins and a long, intense finish. This will age beautifully. Excellent value for a cellar-worthy wine. 55% cabernet sauvignon, 42% merlot and 3% petit verdot. Wait until 2030 for this to soften.

94 points, James Suckling (Jan 2025)

High expectations for this estate in 2022, and it delivers by keeping a foot on the brake in the face of the high intensity potential of the vintage. This is impressive, so much Left Bank character, full of slate and liquorice, easy to recommend with ageing potential. Transmits a real joy among the tannins, and the ripe blackberry and cassis fruits have purpose and personality. Harvest September 15 to 30. First time to bring the temperature down to 24C during fermentation, still with natural yeast. Estate manager Christophe Labenne. 33% new oak, 3.85ph. 33% new oak.

94 points, Jane Anson (May 2023)

This is 55% Cabernet Sauvignon, 42% Merlot and 3% Petit Verdot, and the élevage was 16 months in the traditional one-third each of new, second-fill and third-fill oak. This opens with a dark, fragrant and enticing aromatic profile, with dark cherry, blackcurrant, sage, currant and slate. The palate carries the same confidence, with a dark and highly polished core of dark summer berry fruits, wrapped in ribbons of white chalk and white peach, all resting on a core of rich and nicely polished tannins. Classically styled, there is freshness and a sense of dark energy here, and a good length too. A very impressive Poujeaux, with savoury grip and depth, which should develop great interest given the chance. Tasted twice. The alcohol on the label is 14%.

94 points, Chris Kissack, Wine Independent (Jun 2025)

More charming and less austere than during the en primeur tastings, the 2022 Poujeaux has turned out very well today. Revealing a complex, deep bouquet of dark berries, cassis, spices, licorice and pencil lead, it's medium to full-bodied, concentrated and rich with a fleshy core of fruit wrapped in velvety, structured tannins, concluding with a precise, pure and dark berries-inflected finish. Matured for 18 months in a combination of new (30%) and used barrels, the oak is barely noticeable. This blend of 55% Cabernet Sauvignon, 42% Merlot and 3% Petit Verdot should age gracefully over the next decade and more.

93+ points, Yohan Castaing, Wine Advocate (Mar 2025)

A tight black currant aroma marks this wine. The blackberry flavors are enhanced by the polished texture from the wood aging. The finish brings out chocolate and spice flavors. Drink from 2028.

93 points, Roger Voss, Wine Enthusiast (Oct 2025)

Clean and crisp, but tight and compact, initially a gorgeous burst of blue fruit with cool stony edges, dense but refined, before quite firm tannins come into play. I like the energy, adds a touch of vibrancy to the fruit which is appealing before the really quite herbal and spiced tannins take over. Nice potential but not as generous and easy as some. Taught but purposeful. Harvest 15-30 September. Yield of 40hl/ha. 3.85pH. Ageing in French oak for 12 months, 33% new. Derenoncourt consultants.

92 points, Georgina Hindle, Decanter (Apr 2023)

$39.88
Compare At: $44.99

60+ bottles in stock and ready to ship.
1
2019 Chateau Sociando-Mallet (750ml)
Cabernet Sauvignon from Haut-Medoc, Bordeaux, France
B-21 Top Recommendation
Read More

"Acknowledging that 2019 is already a heralded vintage, the salient question is whether it represents the summit of the 2018, 2019 and 2020 triumvirate. 'Yes' is the answer. I have always felt that is the case." - Neal Martin, Vinous

Of course, you may or may not agree with Martin in terms of 2019 place in the "trifecta," but it's undeniable that is a truly spectacular Bordeaux vintage that has more than lived up to its day-one hype since the wine's have hit the market, hit collector's cellars, and found their way into the glasses of impatient enthusiasts. Best of all, pricing has always been highly favorable compared to 2018 and 2020 (to say nothing of 2022), so the 2019s have also been some of the sharpest collectible buys on the market from the get-go and remain so today.

We've just landed a must-see treasure trove from this heralded campaign at ... you guessed it ... razor-sharp pricing cross the board, with superb performers in every classification and price tier.


95JS 95JA 95D 94JD 94V 93WA

Redcurrants with sweet tobacco, hazelnut, mint and moist earth, following through to a medium to full body, ultra-fine tannins and a palate that grows at the finish. Needs a minimum of three or four years to come around. Try after 2025.

95 points, James Suckling (Jan 2022)

Nuanced, concentrated, still very much in primary phase but full of Sociando character, back into the heart of what this estate can deliver. It will clearly age for decades, and it is gorgeous, laced through with cassis, black chcocolate, pomegranate, graphite, balanced and juicy. Harvest September 18 to October 11, 90% new oak, 12 months in barrel then 6 months in vat, 77ha in production. 43hl/h yield. A tribute to Jean Gautreau on the label (you'll find the words Hommage à Jean Gautreau), as he died aged 82 in October 2019. Consultant oenologist Michel-Bernard Couasnon.

95 points, Jane Anson (Jun 2024)

Some savoury elements on the nose, olive and black tapenade. Excellent concentration on the palate, less fruit forward at this point than the Demoiselle second wine, but excellent tension and power – really taut, all in line, straight, driven. A lot going on aromatically – cinnamon, cigar box, cedar, smoke and dark chocolate – really super-complex, with tannins that are smooth but present and a minty finish. Layered and precise, you can feel the sculpting of the fruits and the well-handled oak and extraction. Excellent.

95 points, Georgina Hindle, Decanter (Jan 2022)

One of the best Haut-Médocs out there, and a wine that competes with any number of classified growths, the 2019 Château Sociando-Mallet is ruby/plum-hued and has a great nose of ripe red and black currants, spice, smoked tobacco, and loamy earth. It shows the more expressive, open, seamless style of the 2019 vintage and is medium to full-bodied, has beautifully polished tannins, and just about perfect balance. Smart readers will buy a case (or more) of this beauty, and it will have an incredibly broad drink window, with 30-35 years of overall longevity.

94 points, Jeb Dunnuck (Mar 2023)

The 2019 Sociando-Mallet has gained composure since I tasted the barrel sample. Now it has engaging red and black fruit, cedar and freshly rolled tobacco scents, focused and quite vigorous. The palate is structured, with firm grip, very well-judged acidity, good substance and a cohesive, black-pepper- and pencil-lead-tinged finish that has real length. Top-drawer Sociando-Mallet.

94 points, Neal Martin, Vinous (Feb 2022)

Notes of minty cassis, cigar wrapper and loamy soil, deftly framed by toasty new oak, introduce the 2019 Sociando-Mallet, a medium to full-bodied, rich and concentrated wine that’s incipiently complex and elegantly muscular in profile. The style of the vintage has lent this more youthful polish than is sometimes the case, and it will offer a broad drinking window.

93 points, William Kelley, Wine Advocate (Apr 2022)

$39.88
Compare At: $49.99

This item is a pre-order estimated to arrive 7/7/2026. 60+ bottles available.
1
2024 F.X. Pichler Loibner Gruner Veltliner Federspiel (750ml)
Gruner Veltliner from Wachau, Austria
B-21 Top Recommendation
Read More

"Lukas Pichler delivered one of the best collections of the year—extract, tautness, freshness and fill all shine in 2024." - Anne Krebiehl, Vinous

For fans of Austria's finest expressions, F.X. Pichler occupies elite status among a handful estates that set the bar in the Wachau and beyond. Winemaker Lucas Pichler is a renowned perfectionist with such confidence in his own skills and style that he recently decided to withdraw from the Vinea Wachau, the region's official wine classification organization that sets the criteria for the familiar Steinfeder, Federspiel, and Smaragd designations, instead opting to allow his wines to distinguish themselves on pure terroir character rather than empirical measures like residual sugar, ripeness, and alcohol levels.

This range of magnificent 2024 Rieslings and Grüner Veltliners, including another showstopping double 100-point Riesling Kellerberg, continue to vindicate Pichler's approach, offering crystalline purity and site specificity that capture the attention of fine wine collectors the world over. With outstanding press across the board from James Suckling, Vinous, and Peter Moser of Austria's renowned Falstaff Magazine, these are surefire winners that will shine in your cellar for many years along side the world's great collectible white wines.


92FS 91JS 90V

Pale yellow-green with silver reflections. Floral aromas of white tropical fruit and a hint of pear underlined with smoky herbal savouriness. Slender palate with white apple and delicate fruit expressions. Already developed and gluggable.

92 points, Peter Moser, Falstaff (Jun 2025)

Sliced fennel, fresh herbs, green apples and grapefruit on the nose of this crisp, clean and pure white. It’s medium-bodied, bright and very dry. Drink now. Screw cap.

91 points, Claire Nesbitt, James Suckling (Sep 2025)

The 2024 Grüner Veltliner Loibner comes from sites close to the Danube, on alluvial sands and gravels. Gentle green pear appears with the slightest creaminess on the nose. The palate brings the customary savor and peppery verve that emanate from the yeast, along with lovely zestiness.

90 points, Anne Krebiehl, Vinous (Jun 2025)

$39.98
Compare At: $44.99

23 bottles in stock and ready to ship.
1
2023 Eric Forest Macon-Pierreclos Clos des Charmes (750ml)
Chardonnay from Maconnais, Burgundy, France
B-21 Top Recommendation
Read More

His name doesn't appear much in the critical press these days, but Eric Forest quietly remains one of Pouilly-Fuissé most engaging and talented winemakers. Our Burgundy team recently paid a visit to his cellars, and they were thrilled to discover Eric and his wines in exceptional form. The range of 2023s got nods all around, but the Les Crays 1er Cru was the undisputed standout.

"One of the top three wines from our recent trip to Burgundy, and we’re thrilled to get it directly from the domaine’s cellars." - Andrew Kitz, B-21 Burgundy Buyer

The Les Crays vineyard itself boasts every feature that makes a quintessential Pouilly-Fuissé Chardonnay - southerly exposure, very poor soils of broken limestone, moderate slope, and old vines (these planted between 1930 and 1966). At the foot of the famed Roche de Vergisson, Les Crays is terroir excellence in a nutshell, and Forest's 2023 "is a head-turning expression that shows why this vineyard is a bona fide 1er cru," according to Andrew. It's a complete wine in every sense that is already starting to synch its components into a harmonious whole that will only gain in complexity and personality over the coming several years.

Further underscoring the excellence of Forest's domaine holdings are his old-vine, single-vineyard gems from Terre Noire in St-Véran and Clos des Charmes in Mâcon-Pierreclos. The former comes from a small, 100-year-old parcel on dark clay over bleached white limestone, and it's "easily the most concentrated and intense wine in Forest’s line-up," tightly wound today but with utterly compelling cellar potential for the medium to long term. The latter, by contrast, is an "upfront, charming yet precisely crafted gem ... with real style and substance that does everything it’s supposed to."

Today's Burgundy market is a wild place, and when you find a top-notch, single-vineyard expressions like these under $60, you jump at them, plain and simple.


92AK

The name says it all in this upfront, charming yet precisely crafted gem from the immensely talented Eric Forest. His 1.5ha monopole Clos des Charmes boasts exceptional pedigree for a village-level site, with vines averaging 80 years old (some as old as 100), pure colored clay and marl over limestone bedrock, and ideal south-facing exposition. The 2023’s aromatic constellation is beautifully defined already with citrus blossom, jasmine, ripe grapefruit, Amalfi lemon, and deep tree fruits. The minerality isn’t as prominent or intense as Forest’s other wines, but that’s all to the good, so pure and vibrant are the fruits and flowers. The palate offers a similarly forward yet complex mélange of lemon curd, lemon zest, bright Granny Smith apple, almost liquefied white flowers, and an easy-going, chalky undertone that helps to form the wine’s gentle but firm structure. Rounded acids give just enough textural grip to carry the ripe flavors to a medium-long finish with a great combination of tropical intensity and earthy foundation. All in all, a spot-on single-vineyard white Burgundy with real style and substance that does everything it’s supposed to.

92 points, Andrew Kitz, B-21 Burgundy Buyer (Dec 2025)

$39.98
Compare At: $49.99

55 bottles in stock and ready to ship.
1
2022 Philippe Alliet Chinon L'Huisserie (750ml)
Cabernet Franc from Chinon, Loire, France
B-21 Top Recommendation
Read More

"What a great scoop for our Loire direct-import portfolio to have Philippe Alliet and his son Pierre join the fold ... these wines are easily among the very best in Chinon." - Andrew Kitz, B-21 Loire Buyer

While not extremely well-known on this side of the Atlantic, Domaine Philippe Alliet is one of the Chinon appellation's leading lights, standing in strong company right alongside the likes of Charles Joguet. Father and son Philippe and Pierre employ meticulous methods to their prized vineyard holdings (some of the very best in all of Chinon), spearheading a new wave of viticulture that emphasizes very low yields and optimally ripe fruit at all costs. The resulting wines are nothing short of revelatory, reference-point expressions, which we saw first-hand during a tasting last fall.

The entire range is superb, but the 93-point 2022 Vieilles Vignes offers a perfect introduction to this remarkable, must-know estate.Selecting from the oldest vines in their various plots, all at least 70 years old, the Alliets vinify and age the VV entirely in cement vats, while full de-stemming only adds to the sheer allure of the wine's personality and expression. As Yohan Castaing of Wine Advocate writes, "This vintage is one of the most precise and pure expressions of Vieilles Vignes I have ever tasted. Kudos!"

Turning to the single-vineyard cuvées, the 2022 L'Huisserie hails from a south-facing on Chinon's most favored hillside, the clay and flint soils imparting both a round, fleshy, full-fruited character as well as a firm mineral signature to the wine. This "multidimensional wine" showcase the Alliet style to a T, with none of the rusticity that often follows Chinon Cab Franc. Finally, the 2023 Coteau de Noiré is a stupendous expression of a Chinon "grand cru" site with similar clay and marl soils and a much steeper 40% incline. The wine exhibits a firm structural foundation, sappy mid-palate, and brooding fruit profile for what amounts to a pinnacle expression of cellar-worthy Cabernet Franc.

Best of all, we're bringing you the Alliet wines directly from the domaine as new additions to our rapidly expanding Loire direct-import range, so the quality for price, which was already outstanding, becomes essentially unbeatable in the category.


95WA 93JS

If the Vieilles Vignes is elegant and refined, the 2022 Chinon L'Huisserie, already in barrels, is more round and structured. Offering up a floral bouquet of peony, iris and violet intertwined with dark wild berries, it’s medium to full-bodied, precise and pure with a textural attack and powdery tannins, segueing into a penetrating, mineral finish. It will offer a broad drinking window. This multidimensional wine should turn out very well after the élevages and for the 10 to 20 years to come.

93-95 points, Yohan Castaing, Wine Advocate (Jun 2024)

Black and purple berries on the nose, as well as tobacco, violets and dried chilis. It’s full-bodied and concentrated, showing a deep core of dark fruit framed by chalky, firm tannins. Concentrated Chinon. Cabernet franc. Drink from 2026.

93 points, Claire Nesbitt, James Suckling (Apr 2025)

$39.98
Compare At: $44.99

2 bottles in stock and ready to ship.
1
2023 Patrice Rion Cote de Nuits Villages Vieilles Vignes (750ml)
Pinot Noir from Côtes de Nuits, Burgundy, France
B-21 Top Recommendation
Read More

One of our top additions to our direct-import portfolio in the past two years is undoubtedly Domaine Michele & Patrice Rion, a consistently excellent property now run by Patrice's son Maxime. The domaine is on a true roll of late, resulting in benchmark renditions from their holdings in Vosne, Chambolle, and Nuits. Garnering generous accolades from Burgundy's three most influential critical voices, the 2023s follow suit on the equally stunning 2022s, highlighted by their trio of 1er crus from Nuits-St-Georges, which stand with elite company of the appellation in names like Gouges, l'Arlot, and Chevillon, but at a fraction of their prices thanks to our direct access to the domaine's cellars.

Each one is a pure reflection of its Nuits-St-Georges terroir and the outstanding 2023 vintage, offering undeniable collectible appeal for the cellar. The "harmony and beauty" of the 1er Cru Clos des Argillieres kicks it off with 96-point potential from Jasper Morris, while the "lovely" Les Hautes Pruliers, from a top-of-slope parcel in the famed 1er cru, shows 94-point potential per Neal Martin and quintessential appellation character. The crown-jewel of the domaine, however, is the singular 1er Cru Clos St-Marc from a monopole parcel of 60 year old vines just under a hectare in size. With 96-point potential according to Morris and 93-95 points from Neal Martin, the Clos St-Marc is "the Domaine's standout cuvée in 2023—superb," a powerful Nuits with focus and poise that will cruise for two-plus decades.

As great as the NSGs are, don't overlook the "racy, beautifully detailed and solidly concentrated" Chambolle-Musigny 1er Cru Les Charmes, a wonderfully suave and savvy buy that can punch with much more expensive expressions, or the stupendous value of the sub-$40 Cote-de-Nuits Village, which offers solid proof that "Rion takes things seriously at every level of their line-up."

We're thrilled to present these impressive, under-the-radar Cote-de-Nuits standouts to our Burgundy clients at our unbeatable, domaine-direct pricing, so don't miss this opportunity to load your cellar with some of the sharpest collectible buys in the acclaimed 2023 vintage.


91AK 91V 91BH

Rion’s 2023 Côte de Nuits Village Vieilles Vignes slots in exactly where you’d expect at this stage in quality hierarchy. Mostly from vines in Comblanchien, it offers a solid step up in depth and structure from the Bourgogne Rouge class, the 45-year-old vines providing nice, compact fruit character and bracing tannins to support it. The aromatics lean a little darker than the Bons Batons Bourgogne Rouge, with touches of kirsch and mulberry filling out the otherwise red fruit profile, along with dusty soil tones and confident spice notes in the background. As mentioned, the palate offers more structural seriousness than the Bons Batons, as it buckles down in the middle before loosening up again on the finish. The oak is very well integrated (only 5% new), allowing the blackcurrant, red plum, and mulberry flavors to play out with touches of white pepper and crushed rocks underneath. It’s still a bit tightly wound but comes together in beautiful fashion with minimal time and aeration, so don’t hesitate to put a few bottles away for a few years. Like the Bons Batons, the CdN Villages was impressive enough to have us fully convinced that Rion takes things seriously at every level of their line-up, so we had no second thoughts about taking a big position on these wines, which all over-deliver at their respective prices.

91 points, Andrew Kitz, B-21 Burgundy Buyer (Aug 2025)

The 2023 Côte de Nuits-Villages comprises two-thirds fruit purchased from Clombanchien, and the rest Domaine fruit from En Luret lieu-dit. Blackcurrant and raspberry combine nicely on the nose, not concentrated per se, yet showing decent clarity and purity. The palate is medium-bodied with a slightly granular texture on the entry, lightly peppered though there are no stems in the blend. Focused and harmonious toward the finish, this is a worthy follow-up to the 2022.

89-91 points, Neal Martin, Vinous (Jan 2025)

This is aromatically similar to the Bon Bâtons but with notably more spice influence. The supple, delicious and energetic medium weight flavors possess a highly seductive, even velvety, texture while displaying very good length and depth on the balanced bitter pit fruit-inflected finish.

88-91 points, Allen Meadows, Burghound (Jan 2025)

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43 bottles in stock and ready to ship.
1
2023 Servin Vaillons Chablis 1er Cru (750ml)
Chardonnay from Chablis, Burgundy, France
B-21 Top Recommendation
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"The 30-hectare Domaine Servin ... continues to number among Chablis's most reliable addresses." - William Kelley, Wine Advocate

Long-time B-21 Burgundy aficionados know Domaine Servin as a bastion of the classical Chablis style. Year in and year out, this exceptional estate holds true to the characteristics that have earned the region its legions of adoring fans. Even in a warm vintage like 2023, the domaine's extensive range of wines maintain the chiseled cut and energy that fans of the old school know and love.

These are proven performers that deliver quintessential Chablis style and first-class QPR. A standout trio of 1er crus is lead by the "simply beautiful" Montée de Tonnerre that garnered 94 points from View From the Cellar's John Gilman and 90-93 points and an Outstanding designation from Meadows of Burghound, who notes its "The super-sleek, intense and equally attractively textured flavors " The crown jewels in the Servin stable are undoubtedly the Les Clos and Bougros Grands Crus, both of which are superbly structured renditions that collectors will love to have in their cellars for years to come.

As the region's recent growing seasons have tended to favor a more modern, upfront style, it's becoming increasingly harder to find Chablis expressions that capture the very best of what made the region famous in the first place, but Domaine Servin is still holding true to form, and you'll be hard-pressed to find more transparent terroir character in the 2023 vintage than this line-up on offer today.


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Domaine Servin’s Vaillons is entirely hand-harvested, with these vines ranging from twenty-five to more than thirty-five years of age and right in the sweet spot of their prime. This cuvée is raised entirely in stainless steel tank. The 2023 Vaillons offers up an outstanding nose of apple, pear, a touch of anise, citrus peel, chalky soil tones, white lilies and a topnote of beeswax. On the palate the wine is bright, focused and full-bodied, with lovely depth of fruit at the core, a fine girdle of acidity, excellent mineral drive and grip and a long, impeccably balanced and complex, vibrant finish. This is excellent juice.

93 points, John Gilman, View From The Cellar (Apr 2025)

The mildly exotic aromas of ripe orchard, including white and yellow peach, apricot, lychee and passion fruit, are cut with citrus and tidal pool nuances. There is once again fine volume and excellent richness to the delicious medium-bodied flavors that possess a subtle minerality on the bone-dry, youthfully austere and borderline tannic finish. At least a few years of cellaring should be beneficial.

90-92 points, Allen Meadows, Burghound (Oct 2024)

The 2023 Chablis Vaillons 1er Cru has a pretty bouquet, quite floral with yellow plum and a touch of brioche. The palate is fresh and crisp, not the most complex than the Les Fôrets with a touch of spice on the finish. Drink over the next 5-6 years.

87-89 points, Neal Martin, Vinous (Aug 2024)

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1
2023 Vincent Paris Cornas Granit 30 (750ml)
Syrah from Cornas, Rhône, France
B-21 Top Recommendation
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"Vincent Paris continues to craft distinctive, age-worthy Cornas, as evidenced once again during my most recent visit..." - Nicolas Greinacher, Vinous

Our direct-import portfolio has taken some major steps in the past year and landed some big names, and now we can add Cornas icon Vincent Paris to that list. Thanks to some very fortuitous connections, we gained domaine-direct access to this perennial superstar producer and his benchmark wines. The outstanding 2023s have just landed in stock.

Made from Paris' younger parcels on 30% slopes (and now with vines almost 30 years old), the 96-point 2023 Granit 30 exhibits fantastic signature elements of its granitic soils, as well as Paris' ultrafine winemaker's touch. "This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate," declares Dunnuck. Paris' wines are renowned for their cellar potential, but that doesn't mean you can't pop and pour the Granit 30 tonight. After all, it's "an accessible Cornas that’s packed with remarkable energy and freshness all the way through," so stocking the cellar is an easy choice.

Next up, as the name suggests, the 97-point 2023 Granit 60 comes from three plots of old-vines on steep granite slopes, densely planted and low-yielding. Paris' winemaking methods are traditional yet meticulous, so he's able to showcase his prime terroir in crystal-clear fashion in each of his wines. There's tons of Cornas soul here, but the wines avoid the rustic, untamed nature that's sometimes associated with this appellation. Instead, we get ""a full-bodied 2023 that's beautifully balanced, elegant, and layered ... another smoking value from this incredibly talented vigneron." according to Dunnuck.

Finally, boasting serious press from prominent voices like Suckling, Dunnuck, and Vinous among others, the 98-point 2023 Geynale is an outstanding collectible proposition that ranks with the region's elite names. This magnificent showstopper, made from the oldest vines in two of Cornas' most prized sites, is "full-bodied on the palate, with ripe tannins, the classic, wild, sauvage character of the appellation, and a great finish," while Wine Spectator declares, "Massive in scale yet achieves perfect harmony between its ripeness, texture and energy."

We brought a staggering number of top-tier domaines into our direct-import fold in 2025, but Vincent Paris might just take the cake. These wines are built to age with incredible panache, so make room, stash a few away, and get ready to enjoy some of the most consistently excellent Northern Rhône Syrahs on the market.


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This wine redefines Cornas elegance. So much floral and fresh berry charm on the nose, yet so much mineral intensity and energy on the very focused, medium-bodied palate. The crystalline finish just doesn't want to stop. Drink or hold.

96 points, Stuart Pigott, James Suckling (Apr 2025)

The 2023 Cornas Granit 30 shows beautifully, with both red and blue fruits as well as leafy herbs, spice, and exotic floral notes. Coming from the lower slopes near the village, it's medium to full-bodied, has a pure, layered mouthfeel, ripe tannins, and a great finish. This is always the most forward and approachable of Paris's cuvées and will put a smile on your face right out of the gate.

91-93 points, Jeb Dunnuck (May 2025)

Shows classic Cornas muscle and aromatic character, with plum and smoked bacon notes revealing salty depth and energy. The tannins are nicely softened at the edges, while violet and lavender add beautiful floral lift. Cool stone minerality and white pepper course from start to finish. Elegant and serious. Drink now through 2040. 60 cases imported.

92 points, Kristen Bieler, Wine Spectator (Nov 2025)

This has a nice sense of freshness; there's a touch of roundness on the palate, the fruit is certainly ripe and the acidity quite marked. The Cornas tannins are present, giving a cleansing sensation on the tongue. Medium length, compact, ripe and juicy, this will drink well young. Almost all destemmed, perhaps 5% whole bunches. Tasted from a five-year-old barrel.

92 points, Matt Walls, Decanter (Sep 2024)

The 2023 Cornas Granit 30 is exquisite, unwinding with alluring rose water, blood orange, black cherry, licorice and stemmy subtleties. Round and refreshing, the 2023 is shaping up to be an accessible Cornas that’s packed with remarkable energy and freshness all the way through to the juicy finish.

90-92 points, Nicolas Greinacher, Vinous (Jan 2025)

Perfumed and lively, the 2023 Cornas Granit 30 wafts from the glass with aromas of violet, dark berries, plum, spices and pepper. Medium- to full-bodied, generous and enveloping, it’s built around a core of fruit with good depth, framed by velvety tannins and concluding with a long, mineral and fresh finish. It's a fine introduction to Vincent Paris’s style.

90 points, Yohan Castaing, Wine Advocate (May 2026)

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1
2023 Zind-Humbrecht Gewurztraminer (750ml)
Gewurztraminer from Alsace, France
B-21 Top Recommendation
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"Zind-Humbrecht is one of the most famous domaines in Alsace – deservedly so ... No matter what variety, the expressions are layered and pure." - Anne Krebiehl MW, Vinous

Just landed in stock, we have a thrilling range of 2023s from one of France's benchmark domaines. Zind-Humbrecht is unquestionably one of the three most iconic domaines in Alsace, routinely racking up huge press and glowing accolades up and down their comprehensive line-up.

As expected, the 2023s show out in fine form, the warm vintage balanced by Pierre-Emile Humbrecht's highly finessed winemaking. The domaine's exquisite terroirs all acquit themselves with extraordinary class and precision, starting wth the Roche series, which are simply declassified younger vines in the domaine's priceless Grand Cru holdings. The 95-point Roche Calcaire Riesling is "taut, lemony, long, streamlined and tightly coiled—a wellspring of freshness," per Anne Krebiehl, while the "very dynamic and driving" 95-point Roche Volcanique Pinot Gris shows the noble varietal's exceptional class.

Of course, for anyone seeking the apex of Alsace, the grands crus from Clos St-Urbain plot in the Rangen de Thann are the only way to go. The 2023 Riesling Clos St-Urbain flirts with perfection with 99 points from Stuart Pigott and 98 points from Krebiehl, A wine of "gigantic concentration, elegance and finesse," it showcases what Alsace Riesling is all about. The "incredible" 2023 Pinot Gris Clos St-Urbain actually hits perfection, with 100 points from Pigott, who declares, "The brain-rattling concentration, smokiness and flinty energy of this unique dry pinot gris don’t fit in any box on this planet." Both of these selections are naturally among the world's finest, most long-lived collectible whites anywhere.

These are just a few highlights from a truly stellar range of timeless classics that astute collectors will be thrilled to own in the years to come.


92JS

I love the juicy, exotic fruit and flower aromas of this rather succulent, medium-bodied Gewurz. The touches of bitterness and licorice are well integrated in the dry finish. From biodynamically grown grapes. Drink now.

92 points, Stuart Pigott, James Suckling (May 2025)

$39.98
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1
2023 Zind-Humbrecht Riesling (750ml)
Riesling from Alsace, France
B-21 Top Recommendation
Read More

"Zind-Humbrecht is one of the most famous domaines in Alsace – deservedly so ... No matter what variety, the expressions are layered and pure." - Anne Krebiehl MW, Vinous

Just landed in stock, we have a thrilling range of 2023s from one of France's benchmark domaines. Zind-Humbrecht is unquestionably one of the three most iconic domaines in Alsace, routinely racking up huge press and glowing accolades up and down their comprehensive line-up.

As expected, the 2023s show out in fine form, the warm vintage balanced by Pierre-Emile Humbrecht's highly finessed winemaking. The domaine's exquisite terroirs all acquit themselves with extraordinary class and precision, starting wth the Roche series, which are simply declassified younger vines in the domaine's priceless Grand Cru holdings. The 95-point Roche Calcaire Riesling is "taut, lemony, long, streamlined and tightly coiled—a wellspring of freshness," per Anne Krebiehl, while the "very dynamic and driving" 95-point Roche Volcanique Pinot Gris shows the noble varietal's exceptional class.

Of course, for anyone seeking the apex of Alsace, the grands crus from Clos St-Urbain plot in the Rangen de Thann are the only way to go. The 2023 Riesling Clos St-Urbain flirts with perfection with 99 points from Stuart Pigott and 98 points from Krebiehl, A wine of "gigantic concentration, elegance and finesse," it showcases what Alsace Riesling is all about. The "incredible" 2023 Pinot Gris Clos St-Urbain actually hits perfection, with 100 points from Pigott, who declares, "The brain-rattling concentration, smokiness and flinty energy of this unique dry pinot gris don’t fit in any box on this planet." Both of these selections are naturally among the world's finest, most long-lived collectible whites anywhere.

These are just a few highlights from a truly stellar range of timeless classics that astute collectors will be thrilled to own in the years to come.


92JS

A well-structured, barely medium-bodied dry riesling with plenty of citrus and floral aromas. A touch of tannin neatly interlocks with the saline minerality. Generous, juicy and straight finish. From biodynamically grown grapes. Drink now.

92 points, Stuart Pigott, James Suckling (May 2025)

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50 bottles in stock and ready to ship.
1
2021 Caparsa Chianti Classico Riserva Caparsino (750ml)
Sangiovese from Chianti Classico, Tuscany, Italy
B-21 Top Recommendation
Read More

We still can't believe our good fortune to have the singularly talented Paolo Cianferoni's Caparsa estate in our direct-import stable. Even more so, we still can't believe these wines are not on everyone's radar, so utterly refined, precise, and authentic are their character and substance.

"Caparsa remains one of Chianti Classico's under-the- radar gems, a small estate known only to relatively small subset of wine lovers. These new releases are nothing short of captivating." - Antonio Galloni, Vinous

After a recent tasting of the full range of 2021 Classicos, we fell head over heels with no hesitation, and we went all in on this spectacular trio. The 2021 Chianti Classico Caparsino kicks everything off with its pair of 95-point reviews from Decanter and Antonio Galloni, who praises it as "plush and wonderfully deep right out of the gate" making for "a Riserva of uncommon character and distinction." The Caparsino is brought up entirely in concrete tank to give it the purest Sangiovese character possible, something to be desired when the vineyards and fruit as impeccable as Caparsa's.

After all, Paolo does everything the hard way, which almost always makes the best wines, and we're quite confident in saying that Caparsa is firmly among the elite producers in the region, even if their production and recognition are dwarfed by many of their larger peers. That also means that these are some of the sharpest, cellar-worthy Tuscan wines in our inventory, so you should have no doubts about going big, as they will remain absolutely thrilling expressions for years and years to come.


95V

The 2021 Chianti Classico Riserva Caparsino is plush and wonderfully deep right out of the glass. Silky tannins wrap around a core of dark red cherry/plum fruit. Sweet pipe tobacco, cedar, mint, new leather and blood orange all envelop the palate. Readers will find a Riserva of uncommon character and distinction. Floral overtones extend the potent, layered finish.

95 points, Antonio Galloni, Vinous (Jul 2025)

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60+ bottles in stock and ready to ship.
1
2021 Elena Fucci Titolo Aglianico del Vulture (750ml)
Aglianico from Aglianico del Vulture, Basilicata, Italy
B-21 Top Recommendation
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"Elena Fucci is a force." - Eric Guido, Vinous

It's been a slow, grinding but steady ascent for Italy's premier southern denominacions, and Aglianico del Vulture is at the head of the pack. Several producers are forging the region's modern path, but arguably none are as dynamic as Elena Fucci. Having taken over her family's estate in 2000 at a very young age, she has risen as the most prolific voice and advocates of Vulture, as well as one of its most talented winemakers. Her style has evolved over the years, blending forward-looking vision and rooted tradition. In short, it straddles a fine line between Old World and New World.

Her latest set of releases further confirm her as a must-know for any true Italian insider. Centered around the 7.5-hectare family vineyard of Titolo, these Aglianico wines are full of distinctive personality, reflecting in part her objectively great winemaking and in part the amazing volcanic terroir of the DOCG. The 2022 SCEG is a classic introduction to the varietal, made in an accessible style, which for Aglianico still means a few years in the cellar to show all its cards. Even today though, it's "savory yet cool-toned, with depths of dark red fruits and tactile minerality" that will offer loads of enjoyment.

The Titolo bottlings are the crown jewels, conveying the family estate and the varietal in its purest form. The 2021 flagship Titolo is "impossible to ignore," boasting a seamless, balanced, measured profile that earned 94 points from both Eric Guido and Wine Advocate's Monica Larner, who writes, "the 2021 Aglianico del Vulture Titolo is classic Elena Fucci and is the wine you should buy if you love her signature style." Elena's stylistic evolution is also fully evident in the 2021 Titolo by Amphora, which as one might induce, is done entirely in clay amphorae, which means it is pure varietal expression to the max. This double 94-point, "precious and limited release" is a fascinating counterpoint to the flagship Titolo, with "wonderfully soft contours and vivid fruit" that showcase the full potential of this fantastic estate.

Best of all, these wines are all tailor-made for the cellar, with potential lifespans that rival the finest red wines of Tuscany and Piedmont, for a fraction of their prices. If you're on the hunt for your next great discovery from the Boot, Elena Fucci should be top of your list.


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Now that Elena Fucci's portfolio of wines is becoming more comprehensive (growing from one wine to four with a rosé, an amphorae-aged wine and a second Aglianico called Sceg), she has come to call this wine her "classico" expression. Indeed, the 2021 Aglianico del Vulture Titolo is classic Elena Fucci and is the wine you should buy if you love her signature style. It opens to sweet aromas that come from the velvety ripeness of the fruit but also from careful oak aging. Baked plum, rum cake and dried trial mix with honey granola appear on the bouquet. Titolo finishes very long and is driven by acidic freshness and a grippy quality of tannins that is typical of this grape. In this case, the tannins are not too dry, and there is enough power to drive future bottle evolution. Production is 27,025 bottles.

94+ points, Monica Larner, Wine Advocate (Jan 2024)

The 2021 Aglianico del Vulture Classico Titolo is impossible to ignore with a classic bouquet that blends tart black fruits and citrus tones with exotic spices, incense and crushed ashen stone. Seamless and silky in feel, this is elegant to the core. Crisp red and black berries cascade across a mix of tactile mineral tones and zesty acidity. It’s only through the finish where its tannins make themselves known, crunchy and edgy, yet somehow perfect freshness is maintained. The 2021 tapers off with licorice and sage nuances. This racy rendition of Titolo impresses on so many levels.

94 points, Eric Guido, Vinous (Jul 2023)

The nose is primarily savory, with aromas of balsamic, mushrooms, earth and stone, but medicinal undertones and a drizzle of black-cherry syrup provide nuance. The palate also skews savory at first, but lingering notes of cherry and herbs eventually take center stage. Aggressive acid hurls spicy punches at the dusty tannins.

92 points, Danielle Callegari, Wine Enthusiast (Mar 2024)

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52 bottles in stock and ready to ship.
1
2021 Beaulieu Vineyard Reserve Tapestry (750ml)
Cabernet Sauvignon from Napa, California
B-21 Top Recommendation
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"It's medium to full-bodied, with a layered, elegant mouthfeel, ripe tannins, and a great finish. Bravo to the team at Beaulieu for delivering this level of quality..."

- Jeb Dunnuck

Legendary Napa pedigree and a benchmark vintage come together to form a top-tier overachiever in the 2021 BV Tapestry Reserve. Often known as "Baby Latour", it's a lovely precursor to the estate's iconic flagship wine, at a fraction of the price. Not only that, but the 2021 also boasts some impressive accolades, led by a 96-point score from James Suckling, who declares it "one of the best I have had." The vintage's outstanding growing conditions resulted in a wine with "excellent length and serious tension" between plush fruit and precisely executed structure. As Antonio Galloni remarks, "Soft, silky contours wrap it all together, adding to a sense of immediacy that is impossible to miss." The winemaking team at BV is firing on all cylinders in the past few vintages, and any fan of super-classic Napa Cabernet should take a good look at this surefire, sub-$40 winner.


96JS

A layered and lightly chewy red with currant, orange peel and hints of hazelnut. Fine tannins. Some pine, cedar, graphite, black currant and iodine. Perfumed. Tannins turn fine and bright. Excellent length and serious tension. One of the best I have had. A blend of 60% cabernet sauvignon, 15% petit verdot, 11% cabernet franc, 9% malbec and 5% merlot. Drinkable but will age nicely. Best in two or three years.

96 points, James Suckling (Jan 2024)

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60+ bottles in stock and ready to ship.
1
2023 Servin Butteaux Chablis 1er Cru (750ml)
Chardonnay from Chablis, Burgundy, France
B-21 Top Recommendation
Read More

"The 30-hectare Domaine Servin ... continues to number among Chablis's most reliable addresses." - William Kelley, Wine Advocate

Long-time B-21 Burgundy aficionados know Domaine Servin as a bastion of the classical Chablis style. Year in and year out, this exceptional estate holds true to the characteristics that have earned the region its legions of adoring fans. Even in a warm vintage like 2023, the domaine's extensive range of wines maintain the chiseled cut and energy that fans of the old school know and love.

These are proven performers that deliver quintessential Chablis style and first-class QPR. A standout trio of 1er crus is lead by the "simply beautiful" Montée de Tonnerre that garnered 94 points from View From the Cellar's John Gilman and 90-93 points and an Outstanding designation from Meadows of Burghound, who notes its "The super-sleek, intense and equally attractively textured flavors " The crown jewels in the Servin stable are undoubtedly the Les Clos and Bougros Grands Crus, both of which are superbly structured renditions that collectors will love to have in their cellars for years to come.

As the region's recent growing seasons have tended to favor a more modern, upfront style, it's becoming increasingly harder to find Chablis expressions that capture the very best of what made the region famous in the first place, but Domaine Servin is still holding true to form, and you'll be hard-pressed to find more transparent terroir character in the 2023 vintage than this line-up on offer today.


92V 92BH

The 2023 Chablis Les Butteaux 1er Cru, matured in 450-liter barrels, has a lovely bouquet with more panache than the Vaillons: orange pith and yellow plum, just a hint of praline in the background. The palate is well balanced with a slightly honeyed entry, though the acidity keeps it in check. Very pure and quite sensual, this is going to be difficult to resist in its youth.

90-92 points, Neal Martin, Vinous (Aug 2024)

Discreet if easily discernible wood surrounds the ripe aromas of pear, apple, seaweed and a hint of brine character. There is excellent volume to the caressing and seductive medium weight flavors that brim with sappy dry extract that helps to buffer the firm and bright acid spine shaping the markedly dry and lingering finale where the only nit is a touch of warmth. This too should amply repay at least a few years of aging.

90-92 points, Allen Meadows, Burghound (Oct 2024)

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1
2024 Domaine Huet Vouvray Clos du Bourg Sec (750ml)
Chenin Blanc from Vouvray, Loire, France
B-21 Top Recommendation
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"Domaine Huet remains a pillar of Vouvray and a touchstone for Chenin Blanc worldwide, a domaine where viticulture, philosophy and place converge in bottles of extraordinary clarity and longevity." - Yohan Castaing, Wine Advocate

The above quote from Yohan Castaing sums up almost everything you need to know about the magnificent wines of Domaine Huet. Sure, we could also mention that they have been a biodynamic pioneer since 1993, or that their wines age as well as almost any wines in the world, red or white. But at the end of the day, it's the singular character and class of the juice in the bottle that sets them apart from their contemporaries.

The newly released, single-vineyard Sec bottlings from 2024 show why the domaine is a force to be reckoned with, not only in Vouvray, but anywhere in the Loire. Even in an exceedingly difficult vintage, this trio adds more glowing acclaim to add to the domaine's already full resumé, proving that Huet is still at the pinnacle.

Our parcel comes in at razor-sharp pricing that puts the already spectacular cellar appeal of these gems in even brighter light, so avid Loire enthusiasts or any collector of world-class, reference-point wines can take their collections up a notch or two. The iconic Clos du Bourg site produced "a lacy, seductive version, with impressive range," according to Wine Spectator, while John Gilman of View From the Cellar notes the 94-point Le Haut Lieu as "bright, focused and full-bodied, with a lovely core of fruit, excellent soil transparency and grip, a fine spine of acidity and lovely precision." Rounding out the 2024s, the WA93 Le Mont rounds out the 2024s is "both dense and lively ... a crystalline expression of Vouvray."


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The 2024 Clos du Bourg Sec is an outstanding young wine and probably the finest of these three very good examples of dry Vouvray. Like the Le Mont, this wine comes in at thirteen percent octane, but it is far less bound up behind its structural elements today and offers up a stunning nose of apple, quince, lanolin, beeswax, a superb base of chalky soil and a topnote of white flowers. On the palate the wine is full-bodied, deep at the core and shares the very elegant impression of the Le Haut Lieu out of the blocks, with even better depth at the core, superb soil signature and grip, lovely acids and a long, precise and beautifully balanced finish. This is a beautiful wine.

94+ points, John Gilman, View From The Cellar (Aug 2025)

A lacy, seductive version, with impressive range to its notes of chamomile, heather, honey water and blanched almond, all atop a crunchy core of quince and nectarine. Its sneaky density builds, electrified by juicy acidity that uplifts the plumpness. The elegant finish is marked by smoke and a cool rush of alpine herbs. Stunning. Drink now through 2040. 700 cases made.

93 points, Kristen Bieler, Wine Spectator (Jul 2025)

More introverted and shy in comparison to Haut-Lieu, the 2024 Vouvray Clos du Bourg Sec wafts from the glass with aromas of grapefruit, confit citrus, lime and spring flowers. Medium- to full-bodied, dense and phenolic, it's slightly austere with a tannic mid-palate that leads to a gently bitter finish. This refined yet structured wine needs some time in the cellar to chill out. Residual sugar: eight grams per liter.

92+ points, Yohan Castaing, Wine Advocate (Oct 2025)

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60+ bottles in stock and ready to ship.
1
2024 Domaine Huet Vouvray Le Mont Sec (750ml)
Chenin Blanc from Vouvray, Loire, France
B-21 Top Recommendation
Read More

"Domaine Huet remains a pillar of Vouvray and a touchstone for Chenin Blanc worldwide, a domaine where viticulture, philosophy and place converge in bottles of extraordinary clarity and longevity." - Yohan Castaing, Wine Advocate

The above quote from Yohan Castaing sums up almost everything you need to know about the magnificent wines of Domaine Huet. Sure, we could also mention that they have been a biodynamic pioneer since 1993, or that their wines age as well as almost any wines in the world, red or white. But at the end of the day, it's the singular character and class of the juice in the bottle that sets them apart from their contemporaries.

The newly released, single-vineyard Sec bottlings from 2024 show why the domaine is a force to be reckoned with, not only in Vouvray, but anywhere in the Loire. Even in an exceedingly difficult vintage, this trio adds more glowing acclaim to add to the domaine's already full resumé, proving that Huet is still at the pinnacle.

Our parcel comes in at razor-sharp pricing that puts the already spectacular cellar appeal of these gems in even brighter light, so avid Loire enthusiasts or any collector of world-class, reference-point wines can take their collections up a notch or two. The iconic Clos du Bourg site produced "a lacy, seductive version, with impressive range," according to Wine Spectator, while John Gilman of View From the Cellar notes the 94-point Le Haut Lieu as "bright, focused and full-bodied, with a lovely core of fruit, excellent soil transparency and grip, a fine spine of acidity and lovely precision." Rounding out the 2024s, the WA93 Le Mont rounds out the 2024s is "both dense and lively ... a crystalline expression of Vouvray."


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Delicate, vibrant aromas of pear and white peach mingled with spring blossoms introduce the 2024 Vouvray Le Mont Sec. Medium- to full-bodied, it is both dense and lively, built around a fleshy core of fruit, bright acidity and a slightly incisive texture that carries through to a long, ethereal and finely saline finish. Purer and more mineral than Clos du Bourg, this is a crystalline expression of Vouvray—even within the framework of this challenging vintage. Residual sugar: 7.5 grams per liter.

93 points, Yohan Castaing, Wine Advocate (Oct 2025)

A silky, streamlined beam of green plum, star fruit and pear blossoms is dusted with green herbs. Salty density builds, with the purity of fruit bolstered by succulent acidity and chalky mineral notes. Floral high tones grace the finish, which shows precision and focus. Beautiful now but a bit tightly wound; this will taste better with time in bottle. Drink now through 2035. 800 cases made.

93 points, Kristen Bieler, Wine Spectator (Jul 2025)

The 2024 Vouvray “Le Mont” Sec from Domaine Huët is just a touch riper than the Le Haut Lieu bottling, coming in at an even thirteen percent alcohol in this vintage. The wine is deep and complex aromatically, but a bit more reticent in personality than the Le Haut Lieu, offering up scents of quince, hints of pear, a beautiful base of chalky soil tones, a bit of orange peel, lanolin and a topnote of dried flowers. On the palate the wine is deep, full-bodied and rock solid at the core, with fairly broad shoulders, a fine base of soil, zesty acids and a long, well balanced and still very primary finish. Unlike the Le Haut Lieu Sec, the Le Mont is going to insist on some hibernation time before it starts to blossom and drink with a degree of generosity.

93 points, John Gilman, View From The Cellar (Aug 2025)

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1
2022 Chateau Chasse-Spleen (750ml)
Cabernet Sauvignon from Moulis, Bordeaux, France
B-21 Top Recommendation
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"This is an extraordinary vintage that will go down in record books as one of the all-time greats." - Jeb Dunnuck

When Bordeaux's 2022 vintage premiered three years ago, there was some uncertainty as to how the wines would play out from such a hot, dry growing season, one which surely promised wines of massive power, ripeness, and weight. Would it be too much of a good thing?

As it appeared then, and as it has turned out now that the wines are releasing to market, it's an extraordinary campaign among the best of the century. As Dunnuck observes, "Now that the wines are in bottles, it’s clear they have fully lived up to the early hype—and not just at the high end. The 2022s are deep, layered, and concentrated while staying beautifully balanced, light on their feet, and elegant."

Today's selection presents an incredible treasure trove that showcases the vintage's greatest features at every price in the spectrum, leaving no doubt as to how good 2022 Bordeaux really is.


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Beautifully poised and well delivered black fruits here, and this is excellent quality, unusual spices of sweet cinnamon, vanilla bean, turmeric, gourmet edging, with depth and tannic grip. Great stuff, flashes of heat, but a ton of personality, and serious architecture that promises to age well. 40% new oak barrels for ageing. Now contains part of the vines from newly-purchased Château Brillette, with good quality Cabernet Sauvignon from gravel terroir, in place as of this 2022 blend vitage.

93 points, Jane Anson (May 2023)

Cool and crisp, a little sombre at first, the dense tannins and liquorice, blue fruit and soft herbal aspects at the fore but there is juiciness here, good depth and lovely precision where you feel the edges to the frame and the quality of the tannins, even though they're full and mouthcoting. Nice potential with cool freshness. Calm and confident, still with enough acidity to keep the life and energy, but a touch more serious than some others. Lots to like here and will age well. Yield of 34hl/ha. Harvest 17 September - 6 October. 2% Cabernet Franc completes the blend.

93 points, Georgina Hindle, Decanter (Apr 2023)

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1
2022 Le C des Carmes Haut-Brion (750ml)
Cabernet Sauvignon from Pessac-Leognan, Bordeaux, France
B-21 Top Recommendation
Read More

"This is an extraordinary vintage that will go down in record books as one of the all-time greats." - Jeb Dunnuck

When Bordeaux's 2022 vintage premiered three years ago, there was some uncertainty as to how the wines would play out from such a hot, dry growing season, one which surely promised wines of massive power, ripeness, and weight. Would it be too much of a good thing?

As it appeared then, and as it has turned out now that the wines are releasing to market, it's an extraordinary campaign among the best of the century. As Dunnuck observes, "Now that the wines are in bottles, it’s clear they have fully lived up to the early hype—and not just at the high end. The 2022s are deep, layered, and concentrated while staying beautifully balanced, light on their feet, and elegant."

Today's selection presents an incredible treasure trove that showcases the vintage's greatest features at every price in the spectrum, leaving no doubt as to how good 2022 Bordeaux really is.


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The 2022 Le C des Carmes Haut-Brion is punching above its weight this year. Unfurling in the glass with a gourmand, lively and vibrant bouquet of raspberry, mulberries, rose, violet and cassis, it's medium to full-bodied, seamless and layered with refined, velvety tannins and a deep core of fruit, concluding with a harmonious, elegant profile that avoids any excess, enhancing its distinctive personality. Guillaume Pouthier, Guillaume Deschepper and their team have done a fantastic job at this address, delivering an exceptional wine.

94 points, Yohan Castaing, Wine Advocate (Mar 2025)

The 2022 C Des Carmes Haut-Brion is 60% Cabernet Sauvignon, 39% Merlot, and the rest 1% Petit Verdot that was fermented with 30% whole clusters and aged 12 months in a new foudre (there's a small part in used barrels) followed by four months all in concrete tanks. There are fewer stems in this cuvée as the vines are younger, and it has a higher percentage of Cabernet Sauvignon. Its deep ruby/purple hue is followed by a spicy, peppery, complex perfume of darker berry and plum fruits, spring flowers, tobacco leaf, and a beautiful sense of minerality. Medium to full-bodied, nicely concentrated, elegant, and loaded with character, it's a singular Pessac-Léognan that will have two decades of longevity.

94 points, Jeb Dunnuck (Feb 2025)

The 2022 Le C de Carmes Haut-Brion is a big, powerful wine. Just bottled, it is dramatic and decidedly large-scaled in the early going. I am curious to see how much baby fat this sheds in the next year or so as it starts to recover from bottling. Even today, though, the 2022 is so impressive. Dark red cherry/plum fruit, spice, dried herbs and menthol gradually open with a bit of coaxing. I would not dream of touching a bottle any time soon.

94 points, Antonio Galloni, Vinous (Jan 2025)

The aromas just pop out of the glass, offering plenty of flowers, pears, berries, rose stems and fresh currants. Wild fruits, too. It's full-bodied with so much juicy fruit and a creamy texture. Already open and delicious, with wonderful intensity. 30% whole-cluster fermentation. Second wine of Les Carmes Haut-Brion. Best after 2027, but fantastic now.

94 points, James Suckling (Jan 2025)

Seductive and deeply perfumed, this wine bursts with blackcurrants, cherries, and subtle spice. The crystalline acidity is immediately fresh and bright, while soft, delicate tannins create a silky texture without heaviness. It has energy and forward motion, balancing purity and precision. The Carmes signature shines through - pure fruit, supple tannins, and a long, elegant body. Flavours of cherry, damson plum, and redcurrant lead to a mineral, oyster-shell finish with a subtle salty tang. Both fresh and age-worthy, this is a beautifully framed, dynamic wine that leaves you wanting more. One of the best second wines. I love this. 31% whole bunch fermented.

94 points, Georgina Hindle, Decanter (Jan 2025)

A lovely wine, great depth of flavour, wisps of smoke and grilled coffee bean, avoids the heaviness of the vintage, and provides a distinct personality. 30% whole cluster, Guillaume Pouthier director, Guillaume Deschepper technical director, closed with wax. First year ageing in 55% new oak of differing sizes, then amphoras and cement vats for second year. From the 2023 vintage they plan to add an extra year in cement vats to ensure that the C de Carmes is fully ready to drink on release.

92 points, Jane Anson (Mar 2025)

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1
2023 La Cayetana El Corazon Manda (750ml)
Malbec from Uco Valley, Mendoza, Argentina
B-21 Top Recommendation
Read More

Among the many exceptional boutique projects popping up in Argentina, it's hard to keep track of which (or how many) new kids on the block to add your list of new discoveries. But if you're going to add any, one of them has to be La Cayetana. The brainchild of Ver Sacrum winemaker Eduardo Soler and his wife, Emilia Armando, this project is in its infancy, having only released their first wines in 2020, but they're already making big waves among the critical press.

"This is a wine of higher expression compared with other reds from Uco Valley. Structured yet unforced, it offers length, balance and quiet authority." - Joaquin Hidalgo, Vinous

Based in Uco Valley just outside of Mendoza proper, Soler has access to some truly excellent vines, from which he makes a few stellar single-vineyard offerings. Chief among them is the 96-point 2023 El Corazon Manda, made from 70-year-old, ungrafted vines in El Cepillo, at the very southern, very cold end of the valley. Nestled at over 1,000 meters in elevation, this site produces otherworldly Malbec fruit, delivering a style that challenges most modern conventions surrounding the varietal. "Dry, vibrant and distinctly chalky, it shows fine-grained tannins and an intense palate that flows with precision toward a long finish." It's a thoroughly beguiling, thought-provoking expression of Malbec that just screams craftsmanship and artistry, and the fact that we can offer it for under $50 just goes to prove that Argentina is still the destination for many of the world's finest wine values.


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The 2023 Tinto El Corazón Manda is 100% Malbec from old vines in El Cepillo, Uco Valley. The fruit is ripe but not overripe, delivering a balsamic profile with subtle violet, black cherry and field herb notes. Dry, vibrant and distinctly chalky, it shows fine-grained tannins and an intense palate that flows with precision toward a long finish. This is a wine of higher expression compared with others red from Uco Valley. Structured yet unforced, it offers length, balance and quiet authority.

96 points, Joaquín Hidalgo, Vinous (Aug 2025)

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1
2024 F.X. Pichler Gruner Veltliner Ried Klostersatz (750ml)
Gruner Veltliner from Wachau, Austria
B-21 Top Recommendation
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"Lukas Pichler delivered one of the best collections of the year—extract, tautness, freshness and fill all shine in 2024." - Anne Krebiehl, Vinous

For fans of Austria's finest expressions, F.X. Pichler occupies elite status among a handful estates that set the bar in the Wachau and beyond. Winemaker Lucas Pichler is a renowned perfectionist with such confidence in his own skills and style that he recently decided to withdraw from the Vinea Wachau, the region's official wine classification organization that sets the criteria for the familiar Steinfeder, Federspiel, and Smaragd designations, instead opting to allow his wines to distinguish themselves on pure terroir character rather than empirical measures like residual sugar, ripeness, and alcohol levels.

This range of magnificent 2024 Rieslings and Grüner Veltliners, including another showstopping double 100-point Riesling Kellerberg, continue to vindicate Pichler's approach, offering crystalline purity and site specificity that capture the attention of fine wine collectors the world over. With outstanding press across the board from James Suckling, Vinous, and Peter Moser of Austria's renowned Falstaff Magazine, these are surefire winners that will shine in your cellar for many years along side the world's great collectible white wines.


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Perfumed, showing peach, grapefruit, jasmine and chopped herb aromas with some cardamom. It’s mouthwateringly fresh, with wonderful purity, bright acidity and a refreshingly herbal and vibrant finish. From organically grown grapes. Drink now or hold. Screw cap.

93 points, Claire Nesbitt, James Suckling (Sep 2025)

Pale yellow green, silver reflections. Fine herbal savouriness, a hint of grapefruit, white apple, mineral, inviting bouquet. Taut, finely-meshed, green apple, lively acidity, lime zest on the finish, a juicy food wine, already accessible.

93 points, Peter Moser, Falstaff (Jun 2025)

The 2024 Grüner Veltliner Klostersatz comes from Danubian gravels close to the winery and is the only single-site wine that Franz Pichler makes from the plain. Gentle creaminess on the nose presents smoothness. The palate brings crushed sage, gentle yeast, lovely concentration but, above all, balance. There is juiciness, gentleness and savor.

91 points, Anne Krebiehl, Vinous (Jun 2025)

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1
2023 Eric Forest Saint-Veran Terre Noire (750ml)
Chardonnay from Maconnais, Burgundy, France
B-21 Top Recommendation
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His name doesn't appear much in the critical press these days, but Eric Forest quietly remains one of Pouilly-Fuissé most engaging and talented winemakers. Our Burgundy team recently paid a visit to his cellars, and they were thrilled to discover Eric and his wines in exceptional form. The range of 2023s got nods all around, but the Les Crays 1er Cru was the undisputed standout.

"One of the top three wines from our recent trip to Burgundy, and we’re thrilled to get it directly from the domaine’s cellars." - Andrew Kitz, B-21 Burgundy Buyer

The Les Crays vineyard itself boasts every feature that makes a quintessential Pouilly-Fuissé Chardonnay - southerly exposure, very poor soils of broken limestone, moderate slope, and old vines (these planted between 1930 and 1966). At the foot of the famed Roche de Vergisson, Les Crays is terroir excellence in a nutshell, and Forest's 2023 "is a head-turning expression that shows why this vineyard is a bona fide 1er cru," according to Andrew. It's a complete wine in every sense that is already starting to synch its components into a harmonious whole that will only gain in complexity and personality over the coming several years.

Further underscoring the excellence of Forest's domaine holdings are his old-vine, single-vineyard gems from Terre Noire in St-Véran and Clos des Charmes in Mâcon-Pierreclos. The former comes from a small, 100-year-old parcel on dark clay over bleached white limestone, and it's "easily the most concentrated and intense wine in Forest’s line-up," tightly wound today but with utterly compelling cellar potential for the medium to long term. The latter, by contrast, is an "upfront, charming yet precisely crafted gem ... with real style and substance that does everything it’s supposed to."

Today's Burgundy market is a wild place, and when you find a top-notch, single-vineyard expressions like these under $60, you jump at them, plain and simple.


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Easily the most concentrated and intense wine in Forest’s line-up, the 2023 Terre Noire is a fascinating expression that truly captures this singular terroir in Haut Davayé, a 1ha plot of 100-year-old vines on dark clay soils, hence the vineyard name. Dig a little deeper though (60cm to be exact) and you’ll find nothing but bleached white, fractured limestone, and what results is a big, bracing, mineral wine of pure site character. The soil signature is front and center on the nose, but it leaves room for a complex interplay of deep lemon, bruised green apple, and Bosc pear. The oak is somewhat more prominent here than on Forest’s other cuvées, but it works very well as a counter to the strident minerality. The site’s old vines show through in the immensely concentrated palate, where very primary citrus and tree fruits take a backseat to the soil tones at the moment. Sappy mid-palate grip and texture lead to a surprisingly long finish inflected with wet rocks and smoky undertones. My bet is that this is nowhere near its prime form, so it should only get better as time allows all its big but disparate components to mesh and synchronize, at which point it will really be something all its own.

93 points, Andrew Kitz, B-21 Burgundy Buyer (Dec 2025)

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1
2023 Philippe Alliet Chinon Coteau de Noire (750ml)
Cabernet Franc from Chinon, Loire, France
B-21 Top Recommendation
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"What a great scoop for our Loire direct-import portfolio to have Philippe Alliet and his son Pierre join the fold ... these wines are easily among the very best in Chinon." - Andrew Kitz, B-21 Loire Buyer

While not extremely well-known on this side of the Atlantic, Domaine Philippe Alliet is one of the Chinon appellation's leading lights, standing in strong company right alongside the likes of Charles Joguet. Father and son Philippe and Pierre employ meticulous methods to their prized vineyard holdings (some of the very best in all of Chinon), spearheading a new wave of viticulture that emphasizes very low yields and optimally ripe fruit at all costs. The resulting wines are nothing short of revelatory, reference-point expressions, which we saw first-hand during a tasting last fall.

The entire range is superb, but the 93-point 2022 Vieilles Vignes offers a perfect introduction to this remarkable, must-know estate.Selecting from the oldest vines in their various plots, all at least 70 years old, the Alliets vinify and age the VV entirely in cement vats, while full de-stemming only adds to the sheer allure of the wine's personality and expression. As Yohan Castaing of Wine Advocate writes, "This vintage is one of the most precise and pure expressions of Vieilles Vignes I have ever tasted. Kudos!"

Turning to the single-vineyard cuvées, the 2022 L'Huisserie hails from a south-facing on Chinon's most favored hillside, the clay and flint soils imparting both a round, fleshy, full-fruited character as well as a firm mineral signature to the wine. This "multidimensional wine" showcase the Alliet style to a T, with none of the rusticity that often follows Chinon Cab Franc. Finally, the 2023 Coteau de Noiré is a stupendous expression of a Chinon "grand cru" site with similar clay and marl soils and a much steeper 40% incline. The wine exhibits a firm structural foundation, sappy mid-palate, and brooding fruit profile for what amounts to a pinnacle expression of cellar-worthy Cabernet Franc.

Best of all, we're bringing you the Alliet wines directly from the domaine as new additions to our rapidly expanding Loire direct-import range, so the quality for price, which was already outstanding, becomes essentially unbeatable in the category.


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1
2023 Servin Montee de Tonnerre 1er Cru (750ml)
Chardonnay from Chablis, Burgundy, France
B-21 Top Recommendation
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"The 30-hectare Domaine Servin ... continues to number among Chablis's most reliable addresses." - William Kelley, Wine Advocate

Long-time B-21 Burgundy aficionados know Domaine Servin as a bastion of the classical Chablis style. Year in and year out, this exceptional estate holds true to the characteristics that have earned the region its legions of adoring fans. Even in a warm vintage like 2023, the domaine's extensive range of wines maintain the chiseled cut and energy that fans of the old school know and love.

These are proven performers that deliver quintessential Chablis style and first-class QPR. A standout trio of 1er crus is lead by the "simply beautiful" Montée de Tonnerre that garnered 94 points from View From the Cellar's John Gilman and 90-93 points and an Outstanding designation from Meadows of Burghound, who notes its "The super-sleek, intense and equally attractively textured flavors " The crown jewels in the Servin stable are undoubtedly the Les Clos and Bougros Grands Crus, both of which are superbly structured renditions that collectors will love to have in their cellars for years to come.

As the region's recent growing seasons have tended to favor a more modern, upfront style, it's becoming increasingly harder to find Chablis expressions that capture the very best of what made the region famous in the first place, but Domaine Servin is still holding true to form, and you'll be hard-pressed to find more transparent terroir character in the 2023 vintage than this line-up on offer today.


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The 2023 Montée de Tonnerre from Domaine Servin is a simply beautiful young bottle of Chablis! As I have mentioned before, these vines range from thirty-five to more than fifty-five years of age and see no oak during their élevage. The bouquet of the wine is deep, precise and vibrant, wafting from the glass in a blend of fresh lime, pear, wet stone minerality, dried flowers, citrus peel and a touch of anise in the upper register. On the palate the wine is deep, zesty and full-bodied, with an excellent core of fruit, a great spine of acidity, superb mineral drive and cut and a long, complex and impeccably balanced finish. This is an outstanding example of this great premier cru terroir and a stunning value!

94 points, John Gilman, View From The Cellar (Apr 2025)

An elegant and airy nose freely reveals its aromas of lemon-lime, tidal pool and spice-inflected pear and apple scents. The super-sleek, intense and equally attractively textured flavors culminate in a bone-dry, youthfully austere and sneaky long finale. This could use more depth but the potential is clearly present. I would add that this refined effort is quite classy. *Outstanding*

90-93 points, Allen Meadows, Burghound (Oct 2024)

The 2023 Chablis Montée de Tonnerre 1er Cru is sourced from a vineyard that is gradually producing lower yields. It is matured entirely in tank. It has a fragrant bouquet with light apricot and peach skin aromas. The palate is well balanced with a fine bead of acidity, and a touch of reduction. Peach and touches of pineapple emerge toward the finish. Fine.

89-91 points, Neal Martin, Vinous (Aug 2024)

$44.98

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1
Granalta Tequila Blanco (1L)
From Arandas, Jalisco, Mexico
B-21 Top Recommendation
Read More

"Value and craftsmanship collide in this excellent, artisanal blanco ... Dollar for dollar, it might just be the best tequila value in the store."

- Andrew Kitz, B-21 Spirits Buyer

The value end of the tequila spectrum continues to be awash in overly manufactured, adulterated juice that can barely be considered tequila, so that's why we're always on the lookout for winners like this exceptionally priced blanco from Granalta.

Made with highly traditional methods and absolutely zero additives, this blanco is a serious hitter for its price, especially when you consider the 1-liter bottle. Not only are the agaves roasted extremely slowly in stone ovens with gentle crushing on a roller mill, but inclusion of fibers in the fermentation gives the already excellent raw materials additional depth of flavor and textural intensity that we hardly ever see in this price tier. From the "outstanding, balanced sweetness" to the "textural, full weight and viscosity," the Granalta Blanco is a remarkably versatile offering that's right at home in your favorite cocktail or on its own with a few rocks. We all love a good go-to performer, and this one is perfectly suited to pretty much anything you want to do with it.


92AK

Value and craftsmanship collide in this excellent, artisanal blanco. The nose displays an outstanding, balanced sweetness right out of the gate with serious citrus and floral overtones. Lots of variations on lemon and oranges – lemon custard, orange Julius, orange zest, candied lemon peel. The sweetness continues with heady, aromatic honeysuckle and lilac, with hints of sweet grass around the edges. It even gives a note of white cake icing before taking an abrupt turn to serrano chile, fresh oregano, and white pepper. The textural, full weight and viscosity support the inherent palate sweetness perfectly, with loads of fruity agave upfront, along with a touch of heat bringing out pickled pepper, smoky minerality, and faint notes of fresh dill as it cruises to long, lifted, citrusy finish. This should be your next go-to base blanco for everything from margs to sunrises to sipping on the rocks. Dollar for dollar, it might just be the best tequila value in the store.

92 points, Andrew Kitz, B-21 Spirits Buyer (Nov 2025)

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1
Historias y Memorias Espadin Joven Mezcal (750ml)
From Oaxaca, Mexico
B-21 Top Recommendation
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"...if you love delicious, artisanal, versatile mezcal for a bargain, this ought to be your new favorite." - Andrew Kitz, B-21 Spirits Buyer

The overall quality in the mezcal scene is certainly on the upswing in the past decade, but that rise has also come with higher prices for what you're getting. So, when we came across this outstanding, hand-crafted gem from master mezcalero José Luis Hernandez, it was a no-brainer at under $45.

Hernandez is all traditional in his methods - underground pit oven, horse-drawn tahona, open-top wood fermentations, double distillation on a copper alembic still - so Historias y Memorias exhibits real craftsmanship and varietal purity, with classic, dark, savory aromatics and flavors on a weighty, full-bodied palate showing a well-restrained smoky character. We don't often see this kind of character and authenticity at this price point, and with such a quintessential profile and broad stylistic appeal, the Historias y Memorias is perfectly poised to enter your regular rotation in whatever way you choose to let it shine.


92AK

It’s getting more and more difficult these days to find a handcrafted mezcal priced to be part of your regular rotation. So, when I was presented with the Historias y Memorias Espadin Joven, I had high hopes, and I was not disappointed. Master mezcalero Jose Luis Hernandez makes nothing but the Joven, so he puts everything he has into this bottling, using only the most traditional processes – underground pit oven, horse-drawn tahona, open-top wood fermentations, copper alembic stills – old school all the way. I know it’s now fashionable to turn one’s nose up at a “mere Espadin,” but if you love delicious, artisanal, versatile mezcal for a bargain, this ought to be your new favorite. A classic varietal nose of blueberry and black currant is augmented by olive brine, tarragon, licorice, sweet peppers, and a clean, stony minerality. The palate displays gorgeous texture – full, viscous, yet so well balanced with flavors of fresh grass, roasted agave, charred Anaheim pepper, elderberry, and more stony minerality. Time and air deepen the flavors to reveal anisette, licorice, mulberry, elderberry liqueur, and asphalt on the medium finish. It’s a winner on its own, but it’ll make a killer cocktail base too, with tons of potential for experimentation.

92 points, Andrew Kitz, B-21 Spirits Buyer (Dec 2025)

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1
2023 Frank Family Vineyard Cabernet Sauvignon (750ml)
Cabernet Sauvignon from Napa, California
B-21 Top Recommendation
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Frank Family Vineyards has earned a loyal following for their consistently outstanding wines priced well below their fellow Napa competitors, and these Napa Valley selections are no exception, a spectrum of ready-to-enjoy wines from outstanding California vintages, ranging from their opulent Carneros Chardonnay to a top-scoring Napa Cab described as "superb" by Antonio Galloni of Vinous, all delivering exceptional value.

Working from 380 acres of estate vineyards in Carneros, Rutherford, and Capell Valley, long-time winemaker and GM Todd Graff employs the same barrel aging across the entire Napa line-up, utilizing a mix of one-third new French oak barrels with one-third once-used barrels and one-third twice-used barrels. Sourced from cooler climate vineyards in Carneros, the luscious 2023 Frank Family Vineyard Chardonnay balances rich, fragrant fruit and a creamy texture from lees stirring with bright acidity, while the aromatic 2022 Frank Family Pinot Noir reveals fresh, juicy fruit hinting of earthy spice with vibrant acidity on a satiny finish. The 2021 Frank Family Vineyard Zinfandel offers ripe, dark bramble fruit layered with pepper and spice from estate vineyards in Capell Valley and Rutherford, while the smooth and satisfying, 2022 Frank Family Vineyard Cabernet Sauvignon contains well-integrated tannins that promise a decade of longevity.

A range of deliciously appealing Napa Valley wines that over-deliver, these Frank Family Vineyards selections reflect Frank Family's trademark consistency and quality, guaranteed to please at a price that won't break the bank.


94JS

A refined and complete example of Napa cabernet sauvignon showing all the poise and freshness of the cool vintage. The palate is taut and austere, with a good core of fruit, fine tannins, a textured mouthfeel and balanced acidity, leading to a savory, mouthwatering finish. Drink or hold.

94 points, James Suckling (Dec 2025)

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1
2023 Flowers Pinot Noir (750ml)
Pinot Noir from Sonoma Coast, California
B-21 Top Recommendation
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"I was blown away by the wines I tasted this year from Flowers." - Antonio Galloni, Vinous

Long before the Sonoma Coast AVA was a thing, the Sonoma Coast style was being pioneered by Flowers in the far-flung reaches of the county out near Jenner and Fort Ross. Fast-forward a few decades and here we are, still looking at Flowers as the reference point for cool-climate California Chardonnay and Pinot Noir. The latest flagship releases showcase a pair of excellent vintages in 2023 and 2024, but more importantly they deliver the utterly classic Flowers personality that has made them all-time best sellers and fan-favorites in California wine. And each one carries rock-solid critical praise as always.

The 94-point 2024 Chardonnay is "a terrific introduction to this range" with its "intensity and sleek, mouthwatering acidity that give this precision." The 2023 Pinot Noir is a likewise a 94-point gem and "a great reflection of the long, cool growing season." With strong press across the board, it's yet another proven performer that long-time fans should find checks every box in the Flowers paradigm. When consistent excellence is the name of the game, Flowers is a hall of fame player.


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The 2023 Pinot Noir Sonoma Coast is a medium ruby color and is fresh on the nose with notes of lifted spice, compact red berries, Bing cherries, roses, and sweet herbs. The palate is medium-bodied, with a polished and fine texture, a silky feel, and clean elegance through the finish. It’s a lovely and charming Pinot Noir with a lot of finesse to drink over the coming 8-10 years.

94 points, Audrey Frick, Jeb Dunnuck (Jul 2025)

This aromatic and savory Pinot brings aromas of roasted shiitake, black plum and clove on the nose, while the palate brings spicy energy and flavors of blackberry, plum skin, sweet cinnamon and forest floor across a long, meandering finish.

93 points, Tom R. Capo, Wine Enthusiast (Apr 2025)

It's one of the first 2023 Sonoma pinots to be released and a great reflection of the long, cool growing season. Tangy, fresh and well balanced, with intricate orange zest, cinnamon, red cherry and black tea flavors on a vibrant, acid-driven texture. Medium- to full-bodied. Drink or hold.

93 points, Jim Gordon, James Suckling (Oct 2024)

Salty fresh ocean spray with cranberry and strawberry scents on the nose. Some forest floor and wet soil accents add the savoury touch but this is lovely and expressive on the nose. Smooth and almost subtle, it’s not super bright, more knitted down and quiet right now - straight with a spiced vein that stays from start to finish. I like the succulence and precision however, there is still great acidity, but this presents more power than poise right now. 3.65pH. The first time this wine will be sold via the Place de Bordeaux. Owner Huneeus Vintners, director Jen Beloz and winemaker Chantal Forthun.

93 points, Georgina Hindle, Decanter (Jul 2025)

The 2023 Pinot Noir (Sonoma Coast) is another terrific wine from Flowers. Bright, aromatic and lifted, it offers up an exotic mélange of crushed red berry fruit, cedar, cinnamon, pipe tobacco and dried herbs. Strong floral and savory inflections lend energy throughout. The 2023 is light on its feet and quite delicate, not to mention long on personality.

92 points, Antonio Galloni, Vinous (Jan 2025)

Fresh and focused, with raspberry and blood orange coulis lined with rooibos tea and savory notes. A subtle mineral thread supports the finish. Offers a textbook Sonoma Coast profile. Drink now through 2029. 34,600 cases made.

92 points, James Molesworth, Wine Spectator (Apr 2025)

$44.99

58 bottles in stock and ready to ship.
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2022 Chateau LaTour Martillac Rouge (750ml)
Cabernet Sauvignon from Pessac-Leognan, Bordeaux, France
B-21 Top Recommendation
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Latour-Martillac remains one of the great value estates on the Left Bank, and this is especially true in outstanding vintages like the ones on offer today. With classic Graves terroir and expert winemaking, these wines consistently punch way above their weight class, as you can clearly see in the bevy of excellent press that accompanies each one.

The highlights of the list are undoubtedly the 96-point 2019, which is "gorgeous, so bright and precise," delivering unreal bang for the buck at under $40, and the astounding 97-point 2022. Jeb Dunnuck dubs this powerhouse "a remarkably pure, medium to full-bodied Pessac-Léognan ... a brilliant 2022 that should be snatched up by readers." Of course, sharp-eyed collectors shouldn't over the 95-point 2018 or the "harmonious and well-defined" 2020.

Last but certainly not least, the estate's white has always served as a reference-point for the category, made in part from Semillon vines over 140 years old. With 94-point potential according to several critics, the 2023 Blanc is "beautifully textured, rich, yet still racy white with tons to love," proving once again that Graves' whites are sometimes every bit as compelling as its reds.

Whether you pick your favorite or go in for the whole vertical, you can rest assured you're getting some of the best quality-to-price character that the Left Bank has to offer.


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Cassis, blackcurrants, smoky tobacco, and scorched earth notes all emerge from the 2022 Château Latour-Martillac, a remarkably pure, medium to full-bodied Pessac-Léognan that has a great mid-palate, pure, polished tannins, no hard edges, and a great finish. Based on 50% Cabernet Sauvignon, 42% Merlot, and the balance Petit Verdot, it's a brilliant 2022 that should be snatched up by readers.

97 points, Jeb Dunnuck (Feb 2025)

The wine's white fruit and toast aroma ie echoed by the spice and sliced apple flavor from the hot, dry year. Ripe, with a hint of honey to set against the citrus acidity, the wine is a classic from this classed growth estate. Drink from 2026.

95 points, Roger Voss, Wine Enthusiast (May 2025)

An attractive Latour-Martillac showing ripe black cherries, dark plums and touches of cigar and fine spices. An underlying mineral twist makes it even more interesting. Juicy and ripe but fresh, with a medium to full body and a matrix of fine, firm tannins beneath the fruit, which shows good fleshiness. Beautifully balanced and long. Drink from 2027.

95 points, Zekun Shuai, James Suckling (Jan 2025)

$46.88
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60+ bottles in stock and ready to ship.
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2017 Larrivet Haut Brion Rouge (750ml)
Merlot from Pessac-Leognan, Bordeaux, France
B-21 Top Recommendation
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"Confirming my expectations, the 2022 Larrivet Haut-Brion is one of the best wines ever produced at this estate." - Yohan Castaing, Wine Advocate

As part of the general trend of overperforming Pessac estates in the past decade, Larrivet Haut-Brion's stock is steadily rising among the critical press and Bordeaux enthusiasts alike. Thanks to the guiding hand of famed enologist Michel Rolland, the style of the estate's wines has taken on an unprecedented level of class and polish culminating in the spectacular 2022 vintage. Following the overall character of the vintage, this triple 95-point, sub-$50 standout is "a dramatic, deeply resonant wine" with loads of structural stuffing to go the distance in the cellar.

To further emphasize the estate's marvelous recent trajectory, we also have four back-vintage gems on offer that showcase how well Larrivet performs year in and year out. The 2016 is now in its prime drinking window where it will remain for years, while the 95-point 2019 shows "a rich, broad, mouth-filling, spicy, complex and full-bodied style that has loads to love" per Jeb Dunnuck. Keen-eyed collectors also won't sleep on the AG95 rendition from the "off-vintage" of 2017. "Bold, rich and intense, the 2017 exudes tremendous depth and intensity ... Readers should expect a wine of real energy and explosive power," declares Galloni.

All in all, we love featuring Pessac, because the appellation is rife with stupendous collectible values, and while collectors often focus on building verticals of Bordeaux's most hallowed names, this line-up proves that you can get tremendous mileage out of doing the same with under-the-radar gems like Larrivet.


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The 2017 Larrivet Haut-Brion is a seriously impressive wine. Bold, rich and intense, the 2017 exudes tremendous depth and intensity. Following its bottling, the 2017 is very tannic and closed, but the depth and persistence it showed from bottle are still very much in evidence. The 2017 clearly needs time in bottle to be at its best, but it is still quite good. Readers should expect a wine of real energy and explosive power. Tasted two times.

95 points, Antonio Galloni, Vinous (Mar 2020)

$47.88
Compare At: $53.99

22 bottles in stock and ready to ship.
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