Castello di Gabbiano Chianti (750ml)

Sangiovese from Chianti, Tuscany, Italy

This wine, marked by freshness and fruit, comes from native vines. A very natural wine making process, the alcoholic fermentation is followed by natural malolactic fermentation in steel casks. A short maturation of the wine before bottling, no wood: the wine maintains and displays all the organoleptic characteristics of the grape, along with a great freshness. It is a young, enjoyable wine which should be drunk in the first two years.

Winery Notes

Alcohol By Volume: 12.5%
9 bottles in stock for in-store purchase.

Available in-store only.
To get another recommendation: 888.B21.WINE