The nose offers layers of purple and blue fruit with notes of blueberries, violets and bramble berries. The palate is full-bodied with finely tuned tannins and focused acidity, showing notes of dark cherries, cocoa, coffee beans and baking spices. Drink or hold.
92 points, James Suckling (Aug 2024)
Aromas of currant, black plum and cinnamon drive the nose of this juicy and aromatic Cabernet. The palate brings fresh spicy energy, with baked plum, black pepper and licorice flavors mingling for nearly a minute. This is great wine for burgers, sausages, or other rich grilled meats.
90 points, Tom R. Capo, Wine Enthusiast (Mar 2025)