José Millan blends this malbec from three vineyards, half of the grapes from Perdriel and the remainder from higher-elevation sites in the Uco Valley. Floral notes add detail to the wine’s espresso bass lines, and it holds the layers of ripe blackberry and dark chocolate well through the finish. A fresh, modern style, this is a wonderful way to proselytize the variety, and turn doubters into seekers of the Andean sun.
92 points, Wine & Spirits (Oct 2021)
Aromas of ripe blackberry, currant, plum and violet. Some licorice and chocolate, too. It’s full-bodied, balanced and creamy on the palate with volume. Long, flavorful finish. Try after 2023.
92 points, James Suckling (May 2021)