Dried herbs like sage intermingle with aromas of blackberries, wild raspberries and graphite. It’s full-bodied with a firm, sturdy tannin frame. Minerally and savory finish. 57% cabernet sauvignon, 35% merlot, 6% malbec, 2% cabernet franc. Try from 2025.
92 points, James Suckling (Mar 2024)