The 2020 Rosso di Montalcino is herbal-tinged, with dark cherries, worn leather and savory spice forming its bouquet. This is soft-textured yet a bit hollow in feel, showing tart wild berries and inner earth tones. Mineral-tinged red fruit and a hint of sour citrus linger long, as the 2020 tapers off with only a hint of grippy tannin.
88 points, Eric Guido, Vinous (Oct 2022)