The effort that has gone into improving this estate is paying off. A wine like this allows the château to take its rightful classed growth place. Full of rich tannins, the wine also has the stylishness of a Margaux with a fine line of black-currant fruits and a ripe texture. Drink from 2026.
94 points, Roger Voss, Wine Enthusiast (May 2021)
A red with plenty of blackberry, blackcurrant and tile aromas and flavors. It’s full-bodied, yet tight and compressed on the palate with firm, chewy tannins that are fine and very long. Needs three or four years to open, but will improve nicely going forward. Try after 2024.
93 points, James Suckling (Mar 2021)