Blue flower, crushed botanical herb, crushed berry and sunbaked earth aromas slowly take shape in the glass. The compact, rather austere palate features dried cherry, blood orange, licorice and a hint of coffee bean alongside tightly wound, fine-grained tannins. Drink 2023–2028.
92 points, Kerin O'Keefe, Wine Enthusiast (Oct 2020)
A juicy, layered red with plum and cherry character, as well as white-pepper and salt undertones. Some cedar. It’s full-bodied, tight and chewy. Better after 2022.
92 points, James Suckling (Aug 2020)