The 1999 Chateau Margaux has been the standout First Growth since I first tasted the wine from barrel. Now reaching its plateau of maturity, it has an understated nose at first, armed with impressive mineralité with a gorgeous graphite seam. The definition and precision here is top class. The palate is medium-bodied and smooth in texture, very harmonious and assured, surprisingly with some new oak still to be fully assimilated into the wine. The signature Margaux traits of crushed black cherries and violets comes through towards the finish, suggestions of raspberry reserve and desiccated orange peel enhancing the long finish. Perhaps I might temper my initial enthusiasm for the 1999 Château Margaux...but only slightly. It comes highly recommended. Tasted May 2016.
95 points, Wine Advocate (Issue # 227 - Oct 2016)
Medium ruby. Expressive aromas of black raspberry, Cuban tobacco and grilled nuts; a bit more red fruit in character than either the 2000 or the 2001. Silky, seamless and enveloping, but the wine's excellent vinosity gives its creamy fruit very good definition. Consistent from start to finish. Tannins are substantial but fine, allowing the fruit and floral flavors to linger impressively. Along with Latour, an early candidate for the wine of the vintage.
93 points, Stephen Tanzer, Vinous (May 2002)
Offers decadent aromas of walnut, raspberry and mulberry. Very complex. Full-bodied, with an earthy, lightly vanilla, berry, coffee bean and floral flavor. Refined and caressing. Very, very subtle. Why wait? '89/'99 Bordeaux blind retrospective (2009). Drink now. 16,665 cases made.
93 points, Wine Spectator (2010)