A lusciously fruity rose, this tastes of pure pinot noir, airy and bright, like a fragrant whisp of a Chorey-les-Beaune. The soft, honeyed fruit leaves a pleasurable, lasting impression, easy to drink on its own or with thinly sliced beef.
91 points, Wine & Spirits (Dec 2006)
The impression here is elegant overall, but there's a firm backbone of acidity that's finely meshed with the delicate range of flavors, including white raspberry, spiced plum, biscuit, pink grapefruit zest and a base note of smoky minerality. Drink now through 2017.
90 points, Wine Spectator (Dec 2012)