Clear color. Exotic, vegetal, herbal, savory aromas of roasted agave, magic marker, wet soil, lime pith, oyster shell, meaty bbq rub, fish sauce, and sage with a lightly tannic, dry light body and a tingling, compelling, quick agave, sea water, elote, wet hay, peach, anise, torched jalapeño, mint, and red flowers finish. A classic Mezcal example that brings back happy memories of Oaxaca’s sunny weather shared with friends and music.
90 points, Beverage Testing Institute (Apr 2024)
Top Quality Store
