Buttered French toast and maple syrup, muted notes of strawberry ice cream, blueberry cobbler, and fragrant oak. The palate is smoothly textured but with plenty of bite, supple flavor integration, hints of milk chocolate and a bakery note of almond paste. Water tames its wilder side, bringing out black pepper, a hint of licorice, and more chocolate. Pleasantly rustic and earthy at its base, with sweeter notes playing atop an excellent finish.
90 points, David Fleming, Whisky Advocate (Summer 2023)