Bright and punchy with an herbaceous nose of chamomile and sweet mint, plus toffee and a rich nutty spiciness. Charred oak features prominently on the palate, with mocha, lemon iced tea, and sweet Concord grape jelly. The finish keeps laying on the fruit flavors, with orange and berry candies matching the considerable char and wood spice offered by this muscular rye.
92 points, Shane English, Whisky Advocate (Fall 2024)
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