Dark mahogany color. Attractive, confected aromas of cherry, butter pecan, and egg nog ice creams, mocha coconut macaroon, vanilla wafer cookie, and tiramisu with brandied orange peel with a satiny, vibrant, off-dry medium-to-full body and a tingling, stimulating, medium-long vanilla buttercream, maple syrup and whipped cream on belgian waffles, spiced nuts and dried fruits, and root beer float finish. A delicious, well balanced, flavored rum with unique and attractive flavors; try after dinner and as a modifier in craft cocktails.
93 points, Beverage Testing Institute (Feb 2018)
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