A new permanent fixture in the Eagle Rare lineup. Honey, clove, and whipped cream, anchored by earthy oak on a very aromatic nose. This has a velvety smooth and soft texture; a deliciously gooey palate of honeyed almonds, buttered French toast, raspberry jam, and a bite of pepper spice. Long and delicious on the finish of vanilla ice cream drizzled with honey. Good body, full-flavored, and delicious.
94 points, David Fleming, Whisky Advocate (Winter 2025)
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