Clear dark brown color. Attractive aromas and flavors of fresh espresso, burnt Demerara, violets, red fruits, dunder, and grapefruits with a creamy, fat body and a very long finish with suggestions of maple cream, charred coconut flakes, and chopped nuts. Caribbean funk meets Spain in this robust barrel-finished aged rum with dunder and Sherry notes aplenty.
95 points, Beverage Testing Institute (Mar 2025)