Offers a toasty core of brioche and roasted hazelnut notes that are well-met and finely balanced by vibrant, citrusy acidity and flavors of ripe nectarine and cherry fruit, oyster shell, chalk and fragrant spices. Long and mouthwatering on the silky finish. Chardonnay, Pinot Meunier and Pinot Noir. Drink now through 2026. 25,000 cases made, 1,000 cases imported.
92 points, Alison Napjus, Wine Spectator (Nov 2023)