Delicate aromas of mandarin, watermelon, and raspberry are supported by subtle notes of chalk and stone. Flavors of strawberry, peach, and orange creamsicle are throughout the wine, with a juicy acidity, and flinty mineral notes that help drive a long finish. This wine pairs elegantly with wild salmon and heirloom tomato, Dungeness crab with pineapple curry, or grilled rock shrimp topped with avocado butter and hazelnut romesco.
Winery Notes
Top Quality Store
