In the pale pink 2024 De Nit, the Monastrell is replaced by Sumoll for the first time. It has a subtle, insinuating and elegant nose of rose petals and cereal, some flowers and yeasts and a balanced, fresh palate with integrated bubbles. It is fresh, clean, long and vibrant, with a long persistence.
92+ points, Luis Gutiérrez, Wine Advocate (May 2026)
This has an austere nose with a touch of sliced red berries and a herbal undertone. Medium-bodied, pleasant with well integrated bubbles. Friendly and approachable with subtle concentration and length. A blend of xare.lo, macabeu, parellada and monastrell. Drink now.
92 points, Jacobo García Andrade, James Suckling (Jul 2026)
A firm sparkling rosé, with the tang of plum skin acidity and a streak of salinity shaping flavors of crunchy white peach, pear, chopped almond, mandarin orange peel and orchard blossoms as they ride the fine, vibrant bead. Xarel-lo, Macabeo, Parellada and Monastrell. Drink now through 2031. 17,000 cases made, 9,000 cases imported.
91 points, Alison Napjus, Wine Spectator (Jul 2026)
Top Quality Store
