A lacy, seductive version, with impressive range to its notes of chamomile, heather, honey water and blanched almond, all atop a crunchy core of quince and nectarine. Its sneaky density builds, electrified by juicy acidity that uplifts the plumpness. The elegant finish is marked by smoke and a cool rush of alpine herbs. Stunning. Drink now through 2040. 700 cases made.
93 points, Kristen Bieler, Wine Spectator (Jul 2025)
More introverted and shy in comparison to Haut-Lieu, the 2024 Vouvray Clos du Bourg Sec wafts from the glass with aromas of grapefruit, confit citrus, lime and spring flowers. Medium- to full-bodied, dense and phenolic, it's slightly austere with a tannic mid-palate that leads to a gently bitter finish. This refined yet structured wine needs some time in the cellar to chill out. Residual sugar: eight grams per liter.
92+ points, Yohan Castaing, Wine Advocate (Oct 2025)