Dark cherries and inky blackberries in a slightly monolithic mode. Medium- to full-bodied, with good fruit and firm, tight-wound tannins. Juicy and savory in its medium-length finish. Drink now.
91 points, Zekun Shuai, James Suckling (Jul 2026)
A full-bodied wine that's all varietal, the 2024 Tannat Reserva is cement-fermented and oak-aged over 6-12 months, supple in mouthfeel with chalky black fruit and anise. Drink now through 2030.
90 points, Virginie Boone, Jeb Dunnuck (Aug 2026)
A polished and refined Tannat, with delicate dried floral and cocoa powder details to the cherry and raspberry core, which is enlivened by a nudge of fresh acidity. Culminates with precise tannins; a hint of chicory swirls in at the last minute. Drink now through 2032. 50,000 cases made, 6,000 cases imported.
90 points, Aaron Romano, Wine Spectator (Aug 2026)
Crushed dark berries shape the nose of this approachable Tannat. The soft palate is full of fruit flavors with dark berry character. It's firm and juicy throughout.
90 points, Jesica Vargas, Wine Enthusiast (Sep 2026)
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