This succulent red boasts blackberry, raspberry, violet and iron flavors, with accents of sweet spices. Harmonious and intense, pushing through the fruit- and spice-tinged finish. Sangiovese, Colorino and Canaiolo. Drink now through 2032. 2,000 cases made, 1,000 cases imported.
90 points, Bruce Sanderson, Wine Spectator (Dec 2025)
The nose has the texture of pencil shavings, coffee grinds and sage, and the tangy glint of bing cherries for energy. On the palate, strawberries and raspberries ride a wave of citrus and graphite, while lively acid washes over chalky tannins.
90 points, Danielle Callegari, Wine Enthusiast (Dec 2025)
Delicious, fruity and crunchy, this has aromas of red berries, baking spices and some cocoa. Medium-bodied with silky tannins. Juicy fruit with a succulent finish. Drink now.
90 points, Kevin Davy, James Suckling (Dec 2025)