From the Montmains sector itself, made in foudre. Pale lemon and lime in colour. More stone fruit than lush fruit on the nose. The riper elements of the vintage sit lightly on top of a clean classical core, with an agreeable freshness. Drink from 2026-2029. Tasted Jun 2024.
90-91 points, Jasper Morris, Inside Burgundy (Jan 2025)