Grapefruit, mango and papaya leap from the glass as the 2023 Rosé Réserve opens. Salty sea air and minerals add layers of nuance. This decidedly tropical, well-proportioned Rosé is textbook Bandol: slightly muscular, spicy, deeply flavored and sporting a perfectly judged spine of fresh citrus acidity.
91 points, Billy Norris, Vinous (May 2024)