Butter, oak and vanilla flavors dominate the aroma and flavor of this full-bodied, heavily oaked wine. It has a dessert-like quality that is honeyed on the palate and lingers sweetly on the finish. For fans of this bold style, it's a big win.
92 points, Jim Gordon, Wine Enthusiast (Apr 2024)
Supple and juicy, this opens with flavors of toasted brioche and graham cracker, along with creamy vanilla nougat grace notes, complementing the core of plump peach, melon, candied orange peel and apricot preserves, backed by accents of clove and toasted cardamom. Drink now. 261,000 cases made.
91 points, MaryAnn Worobiec, Wine Spectator (Jul 2024)