The fresh, bright raspberry and cranberry fruit aromas are inscribed with hints of flowers and mint. The texture is approachable, yet firm tannins and fresh acidity draw the wine to a lingering finish. The grapes are destemmed and punched down regularly during the fermentation; no sulfur is used until bottling, and this bottling is aged in 20% new casks. It should open in three to five years and is perfect for mid-term ageing.
93 points, Charles Curtis, Decanter (May 2023)