This wine is zesty, lush, with aromas of pineapple, cantaloupe, apricot, white peach, white flowers, white tea, citrus blossoms. The palate is baked apple, pears, dried apricot, fresh caramel, sliding into orange zest, fresh mint, Key lime pie. Pair with a grilled sturgeon with citrus salad.
93 points, Tonya Pitts, Wine Enthusiast (May 2024)