Offers a sappy richness, with concentrated flavors of blackberry coulis and plum sauce well-seasoned with crushed rosemary and lavender, smoked paprika, fennel seed and toasty smoke aromatics. This is rich but sleek and finely knit, integrating sculpted, fine-grained tannins and bright, blood orange–infused acidity. Spiced finish. Drink now through 2037. 3,000 cases made, 1,800 cases imported.
92 points, Alison Napjus, Wine Spectator (Oct 2025)
The 2022 Garnacha from Alto Moncayo, Campo de Borja, delivers a powerful regional expression. Aged for 20 months in new French and American oak, the nose is driven by barrel notes of sandalwood, palo santo, dried flowers and Maraschino cherry. Rich and indulgent with a bold mouthfeel and chalky tannins, this ends with a persistent oaky, grippy, sun-drenched quality. The 2022 is a Garnacha with brute force and charm.
90 points, Joaquín Hidalgo, Vinous (May 2025)
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