The 2021 Reserve Cabernet Sauvignon is part of the fruit-driven and juicy range of approachable wines and was produced with grapes from the Valle de Uco with good ripeness and 14% alcohol. It fermented and matured in stainless steel, with 25% of the wine in contact with oak staves. The tannins from Cabernet need more oak, but the nose and flavors are still very fruit-driven; it's varietal and peppery with a velvety palate. 600,000 bottles produced.
88 points, Luis Gutiérrez, Wine Advocate (Nov 2022)
This wine’s red edges to a lasting purple-black core are a welcome breath of fresh air in the “cheap cabernet” market.
88 points, Corey Warren, Wine & Spirits (Feb 2023)