This deep ruby-colored wine has a nose of Chambord, ripe summer cherry and lavender. Cherry vanilla, blueberry, anise and violet flavors are wrapped in a sheath of silky tannins.
91 points, Mike DeSimone, Wine Enthusiast (Nov 2023)
This elegant red offers a broad and expressive core of blackberry paste, crème de cassis, mocha and vanilla flavors trimmed nicely by sculpted tannins and lively acidity. Monastrell. Drink now through 2029. 30,000 cases made, 10,000 cases imported.
90 points, Alison Napjus, Wine Spectator (Jul 2024)
Rich and ripe nose, full of chocolate fudge and ripe blackberries. Hints of figs, too. On the palate, it is still juicy and broad with firm, dusty tannins and a flavorful finish. Drink now.
90 points, Zekun Shuai, James Suckling (Apr 2023)