Tasted at the beginning of 2023, a reductive quality was still obscuring bright, penetrating green apple and kiwi flavours with a smoky, earthen veil. Still, it's a gorgeously sleek, richly textured wine with a pulsating core of acidity and salty mineral intensity.
95 points, Anna Lee C. Iijima, Decanter (Feb 2023)
Lovely texture and density, showing dried apple, fresh ginger and pastry dough. Layered, with phenolic tension. Drink or hold.
94 points, James Suckling (May 2023)