The Massolino 2021 Barolo Margheria draws its fruit from Serralunga d'Alba. It reveals aromas of forest berry and wild cherry with candied orange, flint and crushed granite. I also find toasted aniseed at the back. The team at Massolino has done great work managing the tannins that feel quite silky and long, rendering a glossy sheen to the finish.
96 points, Monica Larner, Wine Advocate (Jun 2025)
This has lovely aromas of blueberries, pine resin, orange rind and a touch of lavender. The palate is medium- to full-bodied with supple tannins in the context of the vintage. It has a seductive, tender, well-integrated fruit profile that makes it very attractive. Drink or hold.
96 points, Jacobo García Andrade, James Suckling (Jan 2025)
Always the most elegant of the Massolino Barolos, the fragrant 2021 Margheria stuns with enticing scents of wild roses, perfumed berries, botanical herbs and whiffs of freshly tilled soil. Classy and utterly delicious, the radiant palate is loaded with weightless finesse that wraps around raspberry compote, crushed strawberries, star anise and crushed mint while a hint of blood orange lingers on the close. Refined tannins and fresh acidity keep it beautifully balanced.
96 points, Kerin O'Keefe (Jan 2025)
Enticing cherry and raspberry fruit is framed by rose and mineral flavors, all wrapped in a dense texture. There’s a vibrant beam of acidity, and this red is beautifully balanced and well-supported by refined tannins. Shows excellent succulence and length. Best from 2029 through 2049. 716 cases made, 150 cases imported.
95 points, Bruce Sanderson, Wine Spectator (Jan 2026)
The 2021 Barolo Margheria has a transparent red hue and reveals a sweetly perfumed bouquet of preserved strawberries, purple flowers, herbes de Provence, and sweet herbs. The palate has more tension than the nose would suggest and has fine, coiled tannins, even acidity, and a refreshing feel with a chalky texture through its balanced and elegant finish. This is a lovely medium-bodied and weightless feeling wine from Massolino to drink over the coming 12-15 years.
94 points, Audrey Frick, Jeb Dunnuck (May 2025)
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