Chalky tannins form a structured frame for notes of pureed cherry, plum sauce, minerally iron and stone, plus accents of mocha and herbs. A lively medium- to full-bodied red, with a lightly toasty finish. Alicante Bouschet, Aragoñez and Trincadeira. Drink now. 12,500 cases made, 4,000 cases imported.
89 points, Alison Napjus, Wine Spectator (Feb 2026)