Vanilla, licorice, dried mint, incense and tar notes are a fragrant overtone to flavors of black raspberry and blackberry, dried fig and iron. This is medium- to full-bodied, refreshed by lively acidity and structured by lightly chalky tannins. Drink now through 2031. 5,000 cases made, 3,000 cases imported.
91 points, Alison Napjus, Wine Spectator (Apr 2024)