Fresh apple-flesh, honeysuckle and light lemon-butter aromas show on the nose of this blend of 60% Viognier, 30% Grenache Blanc and 10% Chardonnay. Lemon peel gives a fresh edge to the dried pear flavor of the palate, which also shows a steely minerality.
90 points, Matt Kettmann, Wine Enthusiast (Mar 2022)