The 2020 Reserva is exceptionally well-integrated and cohesive, offering a purity of berry fruit. Grapes are sourced from Enciego and Rioja Alavesa, a combination of 85% Tempranillo with 15% Graciano and Garnacha, as with the Crianza. French oak keeps it together over 20 months, with two additional years in bottle. There’s concentration, structure, and medium-bodied elegance all in fine form. Drink now through 2035.
93 points, Virginie Boone, Jeb Dunnuck (Oct 2026)
There's excellent concentration and focus to the expressive boysenberry reduction and dried blackcurrant tones of this beautiful Reserva, with aromas of baking spices, anise, toffee, and subtle dried herbs chiming in. Fine but firming dusty tannins and a touch of dark chocolate mark the finish. Great now with a roast or steak, even better from 2028 on.
92 points, John Sumners, Decanter (Dec 2026)
Coffee beans, roasted mushrooms, black fruit and dried spices on the nose of this toasty red. It’s medium- to full-bodied with beautifully integrated sweet oak and powdery tannins. Vegan. Drink or hold.
92 points, Claire Nesbitt, James Suckling (Dec 2025)