This opens up with a nose of licorice, earth and blackberries. The medium- to full-bodied palate is balanced, showing dark fruit flavors and a delicate thread of acidity. Firm finish. Drink or hold.
92 points, Jacobo García Andrade, James Suckling (Jun 2025)
The 2019 Reserva Ramón Bilbao blends Tempranillo with 7% Graciano and 3% Mazuelo from Rioja. The aromas are classic Rioja: dark fruit, undergrowth and oak over a cherry core. Dry and juicy, with fine-grained tannins and polished texture, the palate flows with agility and freshness, creating a modern interpretation of a Reserva where traditional aging meets a vibrant fruit profile.
90 points, Joaquín Hidalgo, Vinous (May 2025)
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